The skin and flesh of yellow peaches are both golden yellow to orange yellow, and the flesh is firm, sweet and tough, and most of them have stones sticking to them. The color is bright and looks very appetizing. The yellow peach is round and straight, with obvious suture lines, a slightly convex top, and symmetrical halves. It can also be canned yellow peaches, which are very popular. Do you know how to choose yellow peaches? Contents of this article 1. How to distinguish the quality of yellow peaches 2. What color is the flesh of yellow peach? 3. Why is the flesh of yellow peach red? 1How to distinguish the quality of yellow peachesFirst: observe the size and color of the yellow peach. Don't buy peaches that are too big or too small. The peaches that are moderate in size, regular in shape, and bright in color are the most suitable, and the color should be white. Because the core of some large yellow peaches is often cracked, it will taste bitter if you accidentally touch it when eating. If the tip of the peach is red and the bottom is green, it is half-ripe and will not taste sweet. Second: weigh the fruit. Generally, when we buy fruits, we will weigh the slightly larger fruits. There is a reason for this. Generally, for peaches of the same size, heavier ones are juicy and sweet, while lighter ones are likely to have less water and taste bad. Third: Touch the peach hairs: Touch the surface of the peach with your hand. If you feel prickly, it means the peach has not been wet or watered with other things, and you can buy it. 2What color is the yellow peach fleshYellow peach, commonly known as yellow peach, is a kind of peach. It is mostly cultivated in northwest and southwest China. With the development of canning and processing, the cultivation area in North China, East China, Northeast China and other places is also expanding. The skin and flesh are golden yellow to orange yellow, the flesh is firm and tough, and most of them have sticky pits. 3Why is the flesh of yellow peach red?The red flesh indicates that it is ripe, but it also means that it will not be stored for long. Please eat it quickly. The yellow peach fruit is round, straight, with obvious sutures, slightly convex top, symmetrical halves, and an average single fruit weight of 164.7 grams; the skin is yellow and smooth; the flesh is yellow, with no red near the core, hard and sticky. |
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