Tiramisu is an Italian dessert with a coffee wine flavor. It is mainly made of ladyfingers, sugar, egg yolks, cheese, and cocoa powder. It tastes sweet but not greasy and is very enjoyable. Below we will share some common knowledge about the most concerned issue of whether Tiramisu has high calories. Contents of this article 1. What is Tiramisu? 2. Is Tiramisu high in calories? 3. How to store tiramisu 1What is Tiramisu?Tiramisu is an Italian dessert that has been around since the 1960s in the northwest of Venice. To make tiramisu, you first need to mix egg yolks, sugar water, cheese, gelatin sheets, and whipped cream together, then layer it with finger biscuits dipped in coffee wine into a cake mold and refrigerate. Tiramisu is a very famous Italian dessert. It is mainly made of finger biscuits, sugar, egg yolks, cheese and cocoa powder. It appeared in the northwest of Venice in the 1960s. To make tiramisu, just beat the egg yolks until thick, mix them with boiled sugar water, and then mix the whipped cheese and the prepared egg yolk paste together to make the cheese paste. Then mix the whipped cream and the cheese paste with gelatin sheets evenly, dip the ladyfingers in the coffee liquor, and finally place them into the cake mold in the order of a layer of biscuits and a layer of cheese paste and refrigerate. 2Is Tiramisu high in calories?The calories of Tiramisu (based on 100 grams of edible part) are 248 calories, which is relatively high in unit calories. The calories in every 100 grams of Tiramisu account for about 15% of the total calories recommended by the Chinese Nutrition Society for an average adult to maintain health. The calories in cream cake (based on 100 grams of edible part) are 378 kcal (1581 kilojoules), which is higher in unit calories among similar foods. The calories in every 100 grams of cream cake account for about 16% of the total daily calorie intake recommended by the Chinese Nutrition Society for an average adult to stay healthy. 3How to store tiramisuAfter making the tiramisu, put it in the refrigerator for half an hour. Don't freeze it for too long, otherwise it will go bad. On the way, you can put the tiramisu together with 2 ice bags or large ice cubes. This way, it will be fine for 4-5 hours. Tiramisu is an Italian dessert with a coffee wine flavor. It is made of mascarpone cheese, Italian coffee, ladyfingers and coffee wine/rum. It is sweet and bitter, with a strong aroma. As a representative of Italian desserts, tiramisu with a gorgeous appearance and charming posture has swept the world. It uses less than ten ingredients, including the bitterness of espresso (special Italian coffee), the smoothness of eggs and sugar, the mellowness of coffee wine, the richness of chocolate, the density of ladyfingers, the thick fragrance of cheese and fresh cream, and the dryness of cocoa powder. It combines "sweetness" and the various complex experiences that sweetness can evoke, layer by layer, to the extreme. The meaning in Italian is: "Remember me" and "Take me away". |
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