What are the best types of black tea to drink in summer? What kind of tea can I use to make milk tea if I don’t have black tea at home?

Black tea is a fully fermented tea. It is made from new leaves of suitable tea trees and refined through a series of processes such as withering, rolling, fermentation, and drying. It is appropriate to drink black tea in summer. Drinking black tea in summer has the benefit of eliminating fatigue, which can effectively help people relieve physical fatigue. Because people exercise more in summer, drinking black tea can relax nerves and eliminate fatigue. Black tea also has a pleasant aroma, which can also relax tense nerves. For such a good black tea in summer, should we understand its types and how to brew it to make it taste sweeter?

Contents of this article

1. What kind of tea is black tea?

2. If there is no black tea at home, what tea can I use to make milk tea?

3. What is the water temperature for brewing black tea?

What is black tea?

Black tea varieties include Keemun black tea, Assam black tea, Darjeeling black tea, Rizhao black tea, Huohong, Dianhong, Yuehong, Sichuanhong, Yinghong, etc. Black tea is a fully fermented tea, mainly made from new tea leaves of tea trees, which are refined through multiple processes such as withering, rolling, fermentation, and drying.

Chinese tea is divided into six categories: green tea, yellow tea, white tea, oolong tea, black tea and dark tea.

Black tea is best brewed in blue and white porcelain, purple clay teapots, and glass teapots.

Keemun black tea is the best of all black teas and enjoys the reputation of “the best among all teas” and “the queen of black teas”.

What kind of tea can I use to make milk tea if I don't have black tea at home?

If you don't have black tea at home, you can use green tea, Pu'er tea, oolong tea and other teas instead of black tea to make milk tea. The taste of milk tea made from different teas is different, so you can choose according to your personal taste. If you don't have suitable tea, you can also choose green tea powder or matcha powder.

Pu'er tea has the advantages of mellow taste and rich aroma. When added to milk to make milk tea, it tastes mellow and has a sweet aftertaste. It is suitable for people who like stronger tea flavor.

The taste of green tea and green tea powder is relatively light, and the fragrance is not as strong as Pu'er tea and black tea. They are suitable for people who like stronger milk flavor.

When making milk tea, you generally need to choose tea with a smoother taste, such as black tea, Pu'er tea, green tea, etc. The milk tea made in this way has a smooth taste, rich aroma, and better taste and mouthfeel.

What is the water temperature for brewing black tea?

The appropriate water temperature for brewing black tea is around 90℃-95℃. The higher the water temperature, the easier it is for the tea soup and its contents to be leached out, while the lower the water temperature, the slower the leaching speed. Black tea is a fully fermented tea, made from suitable new tea leaves, which are refined through a series of processes such as withering, rolling, fermentation, and drying.

The originator of black tea is in China. The earliest black tea in the world was invented by tea farmers in the Wuyishan tea area in Fujian during the Ming Dynasty in China, and was named "Zhengshan Xiaozhong".

There are many varieties of black tea in the world and their production areas are also very wide. In addition to China, similar broken black tea is also produced in India, East Africa, Indonesia and Sri Lanka.

Black tea is rich in carotene, vitamin A, calcium, phosphorus, magnesium, potassium, caffeine, isoleucine, leucine, lysine, glutamic acid, alanine, aspartic acid and other nutrients.