When is the flowering period of white crystal chrysanthemum? Why do we use chrysanthemums to sweep tombs during the Qingming Festival?

Chrysanthemum means "missing", and chrysanthemum can be used to express missing someone, so chrysanthemums are presented during the Qingming Festival. In addition: Chrysanthemums are commonly found in yellow and white. Compared with other flowers, the color tone is relatively dull. According to Chinese customs, flowers with dull cold and light colors are generally used in funerals, so chrysanthemums are also used in funerals in large quantities. So when is the flowering period of white crystal chrysanthemums? Why are chrysanthemums used for tomb sweeping during the Qingming Festival? Let's take a look at the introduction of Encyclopedia Knowledge Network!

Contents of this article

1. When is the flowering period of white crystal chrysanthemum?

2. Why do people use chrysanthemums to sweep tombs during the Qingming Festival?

3. What colors does chrysanthemum have?

4. Why do people send chrysanthemums to graves during the Qingming Festival?

5. What should not be eaten with chrysanthemum brain?

When is the flowering period of white chrysanthemum?

The flowering period of white crystal chrysanthemum is actually quite early. When it reaches the age of flowering, white crystal chrysanthemum usually blooms in the late winter and early summer. The peak flowering period is mainly between March and May. It can be said that white crystal chrysanthemum is a flower with a very long flowering period, and the flowering period can last for 2-3 months.

Why do people use chrysanthemums to sweep tombs during the Qingming Festival?

Because in traditional culture, autumn chrysanthemums are a symbol of nostalgia, and Qingming Festival is a day of nostalgia. Whether it is for friendship, family, or love, bringing a bunch of chrysanthemums means autumn and expresses a deep nostalgia.

Qingming Festival, also known as the Outing Festival, is held at the turn of mid-spring and late spring, which is the 108th day after the winter solstice. It is a traditional Chinese festival and one of the most important festivals for worshipping ancestors. It is a day for worshipping ancestors and sweeping tombs. The traditional Qingming Festival of the Han Chinese began in the Zhou Dynasty, with a history of more than 2,500 years. Influenced by the Han culture, 24 ethnic minorities in China, including the Manchu, Hezhe, Zhuang, Oroqen, Dong, Tujia, Miao, Yao, Li, Shui, Jing, and Qiang, also have the custom of celebrating Qingming Festival. Sweeping tombs and worshipping ancestors and outings are the basic themes.

What colors are chrysanthemums

The chrysanthemum's head inflorescence is terminal or axillary, one or several flowers grow in clusters. The ligulate flowers are female flowers, and the tubular flowers are bisexual flowers. The ligulate flowers are divided into four categories: flat, spoon-shaped, tubular, and deformed. They are rich in colors, including red, yellow, white, black, purple, green, orange, pink, brown, snow blue, and light green. The tubular flowers develop into "petal petals" with various colors, including red, yellow, white, purple, green, pink, complex colors, and intermediate colors.

Why do people send chrysanthemums to graves during Qingming Festival?

Yellow chrysanthemums represent the elegant character of a gentleman, while purple chrysanthemums represent passionate life, and white chrysanthemums represent respect for the deceased. Chrysanthemums are a traditional Chinese flower. They are beautiful and varied, but they do not attract attention with their gorgeous appearance, but win with their elegance and steadfastness. They bloom after all other flowers have withered. People love their graceful charm, and they love their proud spirit of blooming in the frost and not falling in the west wind. China has endowed it with noble and strong sentiments, and it is regarded as a symbol of national spirit and is loved and respected by people. Chrysanthemum, as a flower that defies frost, has always been favored by poets. The ancients especially liked to use chrysanthemums as their names to compare their noble sentiments and unyielding loyalty.

Chrysanthemum holds a very important position in Chinese flower and tree culture. As early as the Eastern Zhou Dynasty, there were records of "chrysanthemums in full bloom in September", and Qu Yuan compared himself to the first person to grow chrysanthemums. In his Li Sao, he described himself as "eating the fallen petals of autumn chrysanthemums in the evening" and "preferring to grow old on the fragrant branches rather than dance with the yellow leaves in the east wind". The real founder of chrysanthemum culture was Tao Yuanming of the Jin Dynasty. This "chrysanthemum friend" lived with chrysanthemums day and night, and his residence was "full of autumn chrysanthemums". His deep understanding of chrysanthemums is unmatched by anyone from ancient times to the present.

In these chapters about chrysanthemums, there is not a single word about mourning. The mourning meaning of chrysanthemums comes from abroad. Few people realize that using chrysanthemums to sweep graves is like using roses to express love, which is actually the result of "Western customs spreading to the East"; and even fewer people know that chrysanthemums spread all over the world from China. The word "chrysanthemum" appeared in European dictionaries around the end of the 17th century when the Dutch introduced it from my country during business. Chrysanthemums were introduced to France in the 18th century, and then to Latin America in the mid-19th century... and then spread all over the world.

What can't be eaten with chrysanthemum brain

1. Chrysanthemum brain carrot: It is not suitable to be eaten with carrots. Carrots contain a substance called vitamin C enzyme, which can destroy the vitamin C contained in apples and greatly reduce the original nutritional value of chrysanthemum brain. If the two are eaten at the same time, the nutritional elements of the two will be mutually exclusive, and the elements will repel each other, so that the nutritional elements will be destroyed a lot, and even if you eat it, it will have no nutritional value.

2. Chrysanthemum brain and persimmon: Chrysanthemum brain and persimmon cannot be eaten together, because chrysanthemum brain contains some natural calcium, while persimmon contains some tannic acid, which will produce adverse reactions when it encounters calcium, causing the calcium to coagulate and make it difficult for the human body to absorb. Over time, these coagulated calcium are prone to form stones, so the two should not be eaten together. Chrysanthemum brain cannot be eaten with persimmon, as this will directly cause calcium coagulation and indigestion, which will have a great impact on calcium absorption.

3. Chrysanthemum brain mustard: Chrysanthemum brain cannot be eaten with mustard. We all know that mustard is spicy. Eating mustard will irritate the skin, and the taste is not good when eaten with mustard. So it is not suitable to be eaten together.