Why do chrysanthemums turn green after being soaked in water? Can you drink overnight chrysanthemum tea?

Chrysanthemum (Latin name: Dendranthema morifolium (Ramat.) Tzvel.): In plant taxonomy, it is a perennial herbaceous plant of the Asteraceae family and the genus Chrysanthemum. According to the cultivation form, it is divided into multi-headed chrysanthemum, single-stem chrysanthemum, large upright chrysanthemum, cliff chrysanthemum, art chrysanthemum, desk chrysanthemum and other cultivation types; according to the appearance of the petals, it is divided into garden hugging, retreat hugging, reverse hugging, random hugging, dew heart hugging, flying noon hugging and other cultivation types. Different types of chrysanthemums are named after various varieties. So why do chrysanthemums turn green after soaking in water? Can you drink overnight chrysanthemum tea? Let's take a look at the introduction of Encyclopedia Knowledge Network!

Contents of this article

1. Why do chrysanthemums turn green after being soaked in water?

2. Can I drink overnight chrysanthemum tea?

3. Can chrysanthemum and cassia seed be consumed together?

4. Can brown sugar and chrysanthemum be soaked in water together?

Why do chrysanthemums turn green after soaking in water?

The reasons may be that the chrysanthemums are soaked for too long, the water temperature is too high, the water is alkaline, the water contains high metal ions, the chrysanthemums are artificially smoked with sulfur, and the water soaked with tribute chrysanthemums is generally light green.

The chlorogenic acid contained in chrysanthemum will oxidize and turn green in the air, and the anthocyanin in chrysanthemum will turn blue-green when it meets alkaline water.

The higher the water temperature for brewing chrysanthemums, the faster they turn green. Newly brewed tribute chrysanthemums are light green, and turn dark green overnight.

Chrysanthemum is also known as Shouke, Jinying, Huanghua, Qiuchrysanthemum, Taoju, Rijing, Nuhua, Yannian, Yinyihua, and Jiachrysanthemum.

Can I drink overnight chrysanthemum tea?

Overnight chrysanthemum tea cannot be drunk. After a night of oxidation, the taste of chrysanthemum tea will deteriorate, the nutritional value will decrease, and it may even breed a large number of bacteria. Chrysanthemum tea should be consumed in moderation. Long-term drinking may affect the spleen and stomach function of the human body. In addition, people with low blood pressure cannot drink chrysanthemum tea, as they may experience symptoms of dizziness and blurred vision.

1. Do not drink

Overnight chrysanthemum tea cannot be drunk. After chrysanthemum tea is left overnight, the nutrients in the tea will react with the air to oxidize, which will not only reduce the taste of the chrysanthemum tea, but also cause the loss of nutrients and even breed a large number of bacteria, which will have adverse effects on the human body after drinking.

2. Notes

Chrysanthemum tea is rich in nutritional value and drinking it in moderation is very beneficial to the human body. However, long-term drinking will affect the human spleen and stomach system, thereby affecting the body's digestion and absorption. In severe cases, abdominal pain, diarrhea and other adverse symptoms will occur, which will greatly affect human health.

3. Drinking groups

Chrysanthemum tea is not suitable for patients with low blood pressure, as it will aggravate the symptoms of low blood pressure and cause dizziness. In addition, people with allergic conjunctivitis should not drink chrysanthemum tea, as it may cause allergic symptoms.

Can chrysanthemum and cassia seed be taken together?

Chrysanthemum and cassia seed can be soaked in water together. The ingredients of the two are not incompatible, and eating them together will not cause physical discomfort. Drinking water soaked with chrysanthemum and cassia seed in moderation can help relieve constipation and reduce internal heat, because cassia seed contains a large amount of rhubarb, which can promote gastrointestinal motility. Both of them are cold ingredients, which can help remove the heat in the body.

Chrysanthemum can be soaked in water with cassia seed. Chrysanthemum contains a large amount of volatile oil, chrysanthemum glycoside, vitamin E, brass, choline and other nutrients. Cassia seed contains a large amount of protein, carbohydrate, fat, chrysophanol, rhamnolide and other nutrients. The ingredients of the two are not in conflict, and drinking them together will not cause physical discomfort.

Drinking water soaked with chrysanthemum and cassia seed in moderation can help relieve constipation and relieve internal heat. The large amount of rhubarb contained in cassia seed can promote gastrointestinal motility, and both cassia seed and chrysanthemum are cold ingredients, which can help remove the heat in the body.

It should be noted that chrysanthemum and cassia seed soaked water is not suitable for everyone. Pregnant women and people with weak spleen and stomach should not drink cassia seed and chrysanthemum soaked water, otherwise it may cause miscarriage or increase the burden on the body. In addition, people with low blood pressure are not suitable for drinking cassia seed and chrysanthemum soaked water, because cassia seed has the effect of lowering blood pressure.

Can brown sugar and chrysanthemum be soaked in water together?

Brown sugar and chrysanthemum can be soaked in water and drunk together. Brown sugar contains sugar, vitamins and trace elements, while chrysanthemum contains volatile oils, amino acids, etc., which will not produce side effects when combined together, but are beneficial to health. Regular drinking of brown sugar water can promote blood circulation, speed up metabolism, improve human immunity, and replenish qi and blood.

Brown sugar contains sugar, vitamins and trace elements, while chrysanthemum contains volatile oils, chrysanthemum glycosides, amino acids, choline and other ingredients. The two can be combined together to make a drink without causing any side effects or harming your health.

Brown sugar has the effect of nourishing the liver and kidney, replenishing qi and blood, while the main effect of chrysanthemum is to clear away heat and detoxify, nourish the liver and improve eyesight. Drinking them together, brown sugar can neutralize the coolness of chrysanthemum, reduce the stimulation to people with cold constitution, and avoid physical discomfort.

Regular consumption of brown sugar chrysanthemum water can effectively promote blood circulation in the body, speed up metabolism, help improve the body's immunity, and replenish qi and blood, which is beneficial to human health.