We all know that when many people buy fruits, they will find that the surface of the fruits is slippery and has a layer of white wax. This is the case of fruit waxing. In order to extend the shelf life of fruits, many merchants will wax the fruits. So how to clean the waxed fruits? Let's take a closer look! How to clean waxed fruit1. The wax on the peel can be washed off with warm water When washing fruits, do not use cold water. You can use hot water that is warm but not too hot. After washing, use a napkin or a clean handkerchief to remove the fruit wax. 2. The wax on the peel can be washed with salt Before eating fruits with skin, you can sprinkle salt on the peel, rub it repeatedly, and then rinse it with clean water several times to remove the wax on the peel. 3. The wax on the peel can be cleaned with a loofah scoop Many people who have lived in rural areas have seen a magical tool for washing dishes, which is the loofah scoop, which is made from dried loofah. It has a relatively large friction, so it is also effective in cleaning the wax on fruits. 4. The wax on the peel can be treated with toothpaste In addition to brushing teeth, toothpaste also has some unknown descaling effects, such as wiping silverware and removing fruit wax from the peel. When we eat fruit, we dissolve toothpaste in water and use the toothpaste water to wash the fruit with fruit wax. 5. The wax on the peel can be removed with rice water. Rice water can be said to be the safest and cleanest detergent. Soaking fruits in rice water for a period of time can remove the wax on the fruit skin. It should be noted that rice water is easy to deteriorate, so it is best not to leave fruits in rice water overnight. 6. The wax on the peel can be removed by peeling 7. You may still be worried that the above methods cannot effectively remove the wax on the peel. Then you can only peel it, which is the simplest and crudest method. And some waxed fruits also need to be peeled. Why should fruits be waxed?After you buy the fruit home, you will find that the fruit has a bit of astringency. If you find that the surface of the fruit is a bit white after washing, and the more you wash it with cold water, the whiter it becomes. This means that there is wax on the surface of the fruit. The first is to make the fruit look very fresh, as if it was just picked from the tree. The second is to extend the storage time, so a layer of wax is often applied on the surface of the fruit. There are different types of fruit waxing. If it is a better fruit wax, it is extracted from the tissues of sea creatures such as shells. These substances cannot be said to be beneficial to the human body to some extent, but at least they are not harmful to the human body. But if it is industrial wax, it will not work. This part cannot be eaten, which means it is harmful to our body. So normally, if you encounter wax on the surface of fruit, it is recommended that you remove the wax. This will save us from having to spend time identifying what kind of wax it is. After all, it is more reliable to take this extra step to remove the wax. There are several types of wax on the fruit skinThere are three main types of wax on the peel: The first type is the fruit wax that comes from the surface of the fruit itself. The second type is artificial fruit wax, which is mostly extracted from crabs, shells and other crustaceans and is harmless to the human body. The third type is industrial wax added by unscrupulous vendors. The mercury and lead contained in it will seep into the flesh through the peel, thus being harmful to your health. |
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