If the sugar apple tastes sour, does it mean it is rotten? How to tell if the sugar apple is rotten?

If the sugar apple tastes sour, does it mean it is rotten? How to tell if the sugar apple is rotten?

Sugar-apple is a fruit with a flowery skin but not a flowery heart. It tastes very sweet and slightly sour. Fresh sugar-apple is rich in water and sugar. Does it mean that the sugar-apple tastes sour? How to tell if the sugar-apple is bad? The following article introduces the daily consumption guide of sugar-apple in detail. Hope it is useful.

Contents of this article

1. Is it true that sugar apples that taste sour are rotten?

2. How to tell if Custard Apple is rotten or not?

3. How long can sugar apple be kept in the refrigerator?

1

If the sugar apple tastes sour, does it mean it is bad?

It's basically broken.

The ripe sugar-apple tastes very sweet and slightly sour. However, if the sugar-apple is not stored properly, bacteria and microorganisms will grow, which will change the composition of the fruit. Such sugar-apple will have a distinct wine taste and fermented sour taste. However, sour sugar-apple is not necessarily bad. Unripe sugar-apple has a low sweetness and astringent taste with a bit of sourness. Therefore, whether the sugar-apple is bad needs to be identified in combination with other aspects.

2

How to tell if Custard Apple is rotten

Method 1

The appearance of a good sugar-apple is dark green with a slight black tint. After cutting it open, the flesh inside is snow-white and has a dense texture. If a large area of ​​the skin of the sugar-apple turns black or brown, collapses when pressed and is sticky, it means that the sugar-apple has gone bad.

Method 1

Normal sugar-apple has a high sugar accumulation content, and it tastes sweet and slightly sour when eaten. However, if it is a bad sugar-apple, it will taste sour, rotten, or other unpleasant smells when eaten due to the growth of bacteria and microorganisms.

3

How long can sugar apple be kept in the refrigerator?

About 1-2 weeks.

Fresh sugar-apples are rich in water and sugar, so they are prone to breeding bacteria if left for a long time. The temperature in the refrigerator is lower than room temperature, so it is less likely to breed bacteria if stored at room temperature. If stored properly, sugar-apples can generally be stored for about 1-2 weeks. However, as the storage time of sugar-apples increases, the nutrients in them will gradually be lost, so it is generally recommended that you buy sugar-apples and eat them as soon as possible.

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