I accidentally drank angelica soup while pregnant

Because of the physical characteristics of pregnant women, they need to supplement nutrients, but the actual situation is that many pregnant women do not know how to make scientific dietary supplements. Not only can it not achieve the supplementary effect, it will also affect the health of the fetus and even cause some pregnancy diseases. So, let's take a look at it together: What should I do if I accidentally eat angelica soup during pregnancy?

Accidentally ate angelica soup during pregnancy

According to traditional Chinese medicine, Chuanxiong is sweet, spicy, slightly bitter and warm in nature. It enters the liver, heart and spleen meridians. The fragrance is rich and dispersing, and can rise or fall. It has the effects of nourishing blood and qi, promoting blood circulation and removing blood stasis, regulating menstruation and relieving pain, and promoting digestion. It is mainly used to treat symptoms of qi and blood deficiency, and blood stasis. It is a panacea for dizziness and headache, palpitations and limb numbness, irregular menstruation, liver depression and kidney deficiency, dysmenorrhea, metrorrhagia, accumulation of mass, abdominal pain due to yin deficiency and internal heat, paralysis, heaviness after dysentery, dry intestines and constipation, swelling and pain due to falls, carbuncles and ulcers.

The ingredients of Chuanxiong are dual, containing both the components of stimulating and inhibiting uterine smooth muscle. The inhibitory components are mainly volatile oils, and the stimulating components are non-volatile substances that are soluble in water or alcohol but insoluble in ether. Therefore, the Chuanxiong treatment method used in traditional Chinese medicine has the effect of nourishing and maintaining health, which is beneficial to pregnancy. Chuanxiong is part of the volatile oil used in traditional Chinese medicine for anti-abortion treatment. It is similar to the treatment method of single essential oil, which can inhibit the smooth muscle of the uterus and has the effect of preventing miscarriage.

Chuanxiong has the effect of regulating menstruation, and its basic substance volatile oil has the effect of stimulating the uterus. Early pregnant women may experience uterine contractions and vaginal bleeding after eating. Therefore, angelica boiled eggs are mainly suitable for patients with oligomenorrhea, delayed menstruation, amenorrhea, dysmenorrhea, etc. , and women are in the early stages of pregnancy, have heavy menstruation, multifunctional abnormal uterine bleeding, and continuous lochia. Eating should be strictly prohibited.

Generally speaking, because Chuanxiong belongs to the food that promotes blood circulation, early pregnant women will experience uterine contractions and vaginal bleeding after taking Chuanxiong, especially some pregnant women who first seek abortion in the early stages of pregnancy.

What will happen if pregnant women eat Chuanxiong?

During pregnancy, expectant mothers must pay attention to the safety of their diet. Some foods are good for the human body under normal circumstances, but may cause harm to the body during pregnancy. For example, Chuanxiong is one of them. Expectant mothers must not eat Chuanxiong, as it is very likely to cause miscarriage after eating it.

Chuanxiong not only has the function of nourishing blood and qi, but also has the function of promoting blood circulation and removing blood stasis. For the uterus, it has the function of both stimulating and inhibiting the smooth muscle of the uterus. Chuanxiong is becoming increasingly prominent as a medicine. As early as in the Compendium of Materia Medica, it was listed as a medium-grade medicine that can be used for both tonic and attacking purposes. It can be used to nourish the body and to attack evil and treat diseases. The main function of Chuanxiong is to replenish blood and qi. Chuanxiong is the most suitable medicine for dizziness, vertigo, panic, fatigue, less blood in the face, and thin and weak pulse caused by deficiency of both Qi and blood. The well-known Danggui Buxue Decoction is composed of Chuanxiong and Scutellaria baicalensis. If codonopsis pilosula and jujube are added, the effect of nourishing blood and qi will be stronger. Chuanxiong is also an important gynecological medicine, because Chuanxiong can not only nourish blood and qi but also promote blood circulation and remove blood stasis, it is most suitable for women with irregular menstruation. Siwu Decoction, which is made of Chuanxiong, Rehmannia glutinosa, Paeonia lactiflora and Notopterygium wilfordii, is a basic prescription for gynecological regulation of menstruation. For abdominal pain, add Cyperus rotundus and Corydalis yanhusuo; for liver depression and kidney deficiency, add peach kernel and safflower.

The above names can prove that Chuanxiong has the effect of promoting blood circulation and removing blood stasis, but this is taboo for pregnant women. Remember not to eat Chuanxiong during pregnancy.