Can Hainan Guifei mango be eaten green? What should I do if I eat green mango?

Mango is the common name of mango, which contains sugar, protein, crude fiber, etc. There are many types of mangoes. Hainan Guifei mango is a tropical fruit between April and July. It is also called red golden dragon. There are big and small ones. Can Hainan Guifei mango be eaten green? Many friends want to know this. Let's take a look and learn from each other.

Contents of this article

1. Can the green Hainan Guifei mango be eaten?

2. What to do after eating green mango

3. The best fruit to pair with mango

Can the green Hainan Guifei mango be eaten?

You can eat it, but green mangoes are not yet ripe and hard. If you eat them directly, they will taste bitter and not so delicious. Hainan Guifei mango is a tropical fruit between April and July. It is also called Red Golden Dragon. There are different sizes.

Hainan Guifei mango is divided into bagged mango and sun mango. The skin of bagged mango is yellow, while that of sun mango is red. It grows vigorously, produces early and produces abundantly. The fruit is oblong, with a small and pointed top, and its shape is similar to that of Luzon mango.

There are different sizes, small fruit is about 80-100 grams, medium fruit is about 100-150 grams, large fruit is about 150-250 grams, and extra-large fruit is about 250-500 grams.

It was introduced to Hainan Province in 1997. This variety grows vigorously, bears early and produces high yields. The yield of a single 4-5 year-old grafted tree is 20-30 kg or more. It bears fruit every year, and its fruiting performance is no less than that of Tainong No. 1, but it matures earlier than it.

What to do after eating green mango

There is generally no problem if you eat less. You can drink more water to promote the body's metabolism. If you feel unwell or have allergies or rashes, you need to see a doctor in time. Greening Miscanthus is planted in green belts. Due to long-term exposure to the roadside, there will be certain pollution and it is not suitable for consumption.

Greening Miscanthus is generally smaller in size, green-yellow in color, with thick skin and large core.

Green Miscanthus has more fiber, less water, a raw taste and low nutritional value.

Greening Miscanthus not only has the effect of greening and beautifying the environment, but also has the function of purifying the environment and absorbing harmful gases.

The best fruit pairings for mango

Mango and watermelon are a standard low-calorie combination. Mango is the common name for mangoes, and mangoes contain sugar, protein, crude fiber, etc. There are many varieties of mangoes, including Guiqi Mango, Tainong No. 1, Qingpi Mango, Jinhuang Mango, Kaidi Mango, Red Ivory Mango, Yuwen Mango No. 6, Binlin No. 1, Guifei Mango, Taiya, Zihua Mango, etc.

When choosing mangoes, you can judge the size of the core by observing the shape of the mango, and the ripeness of the mango can be determined based on the skin, stalk, and flesh.

Mango likes warmth and is not resistant to cold and frost. It is a light-loving fruit tree. Adequate light can promote flower bud differentiation, flowering and fruit setting, improve fruit quality and appearance.

Mango can be made into mango smoothie, dried mango, mango milk smoothie, mango pancakes, mango juice, mango salad, mango dessert, etc.