How much flesh is good for a durian? How to choose durian honey

How much flesh is good for a durian? How to choose durian honey

Durian honey is rich in carbohydrates, proteins, vitamins (B1, B2, B6), vitamin C, minerals, fatty oils and other nutrients. Mature durian honey has a strong smell. If durian honey has a faint smell of alcohol, it means that the durian honey has deteriorated and cannot be eaten. Durian is a tropical deciduous tree of the Kapok family. It is very nutritious. The flesh contains a lot of starch, sugar, fat, carbohydrates and protein, as well as a variety of vitamins. It is a tropical fruit with high nutritional density and balanced nutrition. How much durian flesh is considered good? Encyclopedia knowledge will help you understand.

Contents of this article

1. How much flesh is considered good when a durian is opened?

2. How to choose durian honey

3. What to do if the durian honey is not ripe after peeling

1

How much flesh is considered good when a durian is opened?

Theoretically, for a durian of average quality, the flesh should account for about 40% of the total weight, so a durian with more than 40% of the total weight is considered good. When buying durian, you can choose a larger one, because such a durian tends to absorb more nutrients during its growth.

The more ridges a durian has, the more flesh it has, and most of these durians have thin skin and thick flesh. It is recommended to buy durians with more ridges on the surface.

Generally speaking, a durian has about 4-6 petals. The more petals there are, the more flesh there is, and the tastier it is. You can use this as a reference when buying.

Durian is a tropical deciduous tree of the Bombacaceae family. It is very nutritious. The flesh contains a large amount of starch, sugar, fat, carbohydrates and protein, as well as a variety of vitamins. It is a tropical fruit with high nutritional density and balance.

2

How to choose durian honey

1. Color: Golden yellow means ripe, green or light yellow means unripe. 2. Elasticity: If the shell is elastic when pressed, it is ripe, otherwise it is unripe. 3. Smell: If the smell is strong, it is ripe, otherwise it is unripe. 4. Fruit stalk: If the cut is obvious, it is fresh, otherwise it has been stored for a long time.

Smell the durian honey fruit. If it smells strange, it means that the durian honey tastes poor. Normal durian honey will smell unique.

If the durian honey fruit is small, the taste of the durian honey fruit will be poor. If the durian honey fruit is large, the taste will be better.

When choosing durian honey, it is best to choose one with some cracks on the shell, that is, the kind that has just started to crack, or the kind that has no opening and can be gently pried open with a knife.

3

What to do if the durian honey is not ripe after peeling

Wrap it in a plastic bag and place it in a cool area. It will be ripe after a few days. Alternatively, you can use fruit to ripen it. You can store unripe durian honey with ripe apples, bananas and other fruits for a few days and the durian honey will also become ripe. This is because fruits such as apples and bananas release butadiene, which has a ripening effect on durian honey.

The smell of ripe durian honey will be stronger. If the durian honey has a faint smell of alcohol, it means that the durian honey has deteriorated and cannot be eaten.

Durian honey is native to Malaysia and is currently mainly grown in Southeast Asia, including Thailand, Vietnam, Cambodia and other places.

Durian honey is rich in carbohydrates, proteins, vitamins (B1, B2, B6), vitamin C, minerals, fat oils and other nutrients.

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