What are the 8 ingredients of Eight Treasure Porridge? How to cook Eight Treasure Porridge quickly and make it thick and delicious

Eight Treasure Porridge, also known as Laba Porridge, is a traditional festival food of the Han nationality. The ingredients of Eight Treasure Porridge can be determined according to personal taste. Generally, the ingredients that can be selected include rice, mung beans, red beans, wheat, sorghum, coix seed rice, peanuts, lotus seeds, lentils, longans, lilies, red dates, etc. You can add eight ingredients or more. Eight Treasure Porridge tastes soft and sticky, sweet and delicious. Let's learn from Encyclopedia Knowledge how to cook Eight Treasure Porridge quickly and make it thick and delicious.

Contents of this article

1. What are the 8 ingredients of Eight Treasure Porridge?

2. Ingredients of authentic eight-treasure porridge

3. How to cook eight-treasure porridge quickly and make it thick and delicious

What are the 8 ingredients of Eight Treasure Porridge?

Eight Treasure Porridge is usually made from eight ingredients: mung beans, red beans, lentils, walnut kernels, peanuts, longans, red dates, and lotus seeds. Due to the differences in taste among people in different regions of my country, other ingredients are added according to their own taste preferences.

Eight Treasure Porridge, also known as Laba Porridge, is a traditional festival food of the Han nationality.

Eight Treasure Porridge is usually made with polished round-grained rice, glutinous rice or black glutinous rice as the main ingredients, and then supplementary ingredients are added to make porridge.

Home-cooked eight-treasure porridge also contains chestnuts, sausages, bacon and other ingredients.

Ingredients of authentic eight-treasure porridge

The ingredients of Eight Treasure Porridge can be determined according to personal taste. The general ingredients include rice, mung beans, red beans, wheat, sorghum, coix rice, peanuts, lotus seeds, lentils, longan, lily, red dates, etc. You can add eight ingredients or more than eight.

Eight Treasure Porridge refers to porridge made from eight different ingredients. The ingredients may vary depending on the local produce, and you can also add different auxiliary ingredients according to your taste. You can also add sugar or salt for seasoning.

Be careful not to make the eight-treasure porridge too thick. It is best to have a thin porridge juice. It is best to cook it slowly over low heat.

How to cook eight-treasure porridge quickly and make it thick and delicious

If Eight Treasure Porridge is boiled directly with cold water, it will heat up slowly and take a long time. Therefore, in order to make the Eight Treasure Porridge cooked as quickly as possible, it is recommended to boil it directly with boiling water. The temperature stimulation will cause many tiny cracks to form on the surface of the ingredients, making the starch in it easier to dissolve into the water and cook faster.

Eight Treasure Porridge is relatively easy to cook into a thick consistency. If it is not thick enough, it is usually because too much water has been added. It is recommended to reduce the amount of water appropriately. The water-to-rice ratio should be about 15:1. The Eight Treasure Porridge cooked with this ratio is relatively thicker.

When cooking Eight Treasure Porridge, first bring it to a boil over high heat, then simmer over low heat. Stir frequently during the cooking to allow the starch in it to fully gelatinize, thereby increasing the viscosity of the Eight Treasure Porridge and preventing the porridge from getting stuck in the pot due to uneven heating.

In addition to paying attention to the proportion of water, you can also add a little water starch to thicken the eight-treasure porridge after it is cooked. After this step, the eight-treasure porridge will become thick and thick.