Can pregnant women eat Gastrodia elata?

The birth rate is getting lower and lower nowadays, and basically every family has one or two children. Therefore, when having children, it is important to ensure eugenics. In this way, the health of the child can be guaranteed, and it is also related to the happiness of the whole family. After pregnancy, the family is very concerned about it. Whether it is diet or taboos, everything needs to be mastered very clearly. So, can pregnant women eat Gastrodia elata?

Pregnant women cannot eat Gastrodia elata. Gastrodia elata is a precious Chinese medicinal material. Poria cocos has a sweet and mild effect. It is mainly used to dispel wind and relieve pain. It also has a calming effect, can increase blood volume, and has a very good effect on mild vasoconstriction. Gastrodia elata is mostly used to treat headaches in daily life, so it has the effect of promoting blood circulation and removing blood stasis. Pregnant women are not allowed to take Gastrodia elata. After taking Gastrodia elata, it may be easy to cause fetal movement, and in severe cases it may cause miscarriage in pregnant women. Especially pregnant women with a history of miscarriage should avoid Gastrodia elata. Pregnant women are advised to eat more fresh fruits, vegetables, and foods rich in trace elements and minerals during pregnancy, and avoid foods that are bad for the fetus. Therefore, pregnant women should not eat Gastrodia elata.

Although it is said that pregnant women cannot eat Gastrodia elata! However, we cannot deny the efficacy of Gastrodia elata. Gastrodia elata has the effect of anticonvulsant and lowering blood pressure. If you take Gastrodia elata for a long time, it can replenish blood, qi and blood, relieve pain in the waist and knees, strengthen bones, increase jugular and coronary blood volume, and also have a protective effect on the heart.

Gastrodia elata also has the effect of clearing eyesight and improving memory ability. Studies have shown that Gastrodia elata has a significant protective and regulating effect on the human central nervous system, and can also enhance the recognition ability of the human eye nerves. Now he has become a brain health food or brain health medicine for high-altitude pilots.