How much does a Heytea succulent cherry cake cost? Is the Heytea succulent cherry cake delicious? How does it taste?

As we all know, Heytea is a popular milk tea shop. It launches many new flavors of cakes every year. Succulent cherry cake is a new product in the Christmas cherry series that was recently launched. It is so delicious that you want to eat it at first sight. There is so much flesh. I love it! So how much does Heytea Succulent Cherry Cake cost? Let's take a closer look!

How much is Heytea succulent cherry cake?

Succulent cherry cake: 29 yuan/piece

Heytea launches many new flavors of dessert cakes every year. Succulent cherry cake is a popular new cake recently. It cleverly combines the fruity aroma of strawberries and cherries with the milky aroma of cake. It doesn’t feel greasy at all, but has a sour and sweet taste. The cake is also mixed with cherry pulp, and the taste is super good. I really love it!!!

Is Heytea's succulent cherry cake delicious?

Succulent Cherry Cake: Sweet and sour cherries + dried strawberries! The mousse cake is paired with large fresh cherry pulp, sprinkled with chopped dried strawberries. The sweet cake and sweet and sour pulp are not greasy at all, super delicious!

The original soft cake base is spread with the fragrant Ceylon black tea mousse, which melts in your mouth. Sprinkle with dried strawberries, the sour and sweet taste balances the mousse cake taste. There are also large cherry pulp hidden, which is very juicy.

The Succulent Cherry Cake is the most delicious cake I have eaten recently! Ceylon black tea mousse paired with super plump pitted cherries is so delicious that I can't stop eating it! ! I finished it in one go! ! !

How does Heytea's succulent cherry cake taste?

User comments:

1. Ceylon black tea mousse wrapped with fresh cherries and sprinkled with dried strawberries on the surface. Every bite is super sweet and sour! Even if you eat a piece of cake, you won’t feel too sweet!

2. Succulent Cherry Cake: The top is pink dried strawberries, with cake and Ceylon black tea mousse in the middle. It tastes a bit like milk tea, with cherry meat and cherries on top; it doesn’t taste too sweet, and it’s a little sour, which is okay!

3. Ceylon black tea mousse + fresh cherries, lightly sprinkled with dried strawberries on the surface, sour and sweet, it’s simply an autumn feeling!!!

4. Succulent cherry cake is also my favorite! ! Ceylon black tea mousse is packed with fresh cherry flesh, sweet and sour, and paired with dried strawberries. I prefer this to milk cap cherry cake, which is plump, cute and slightly sweet!