Uterine cold can cause weight gain. Another major symptom of uterine cold is weight gain all over the body, accompanied by shortness of breath, fatigue, insomnia, scanty menstruation, and anovulation. The uterus does not produce enough heat, so in order to maintain its own physiological functions, the body will begin to accumulate fat. The colder the uterus, the more fat is accumulated, which leads to weight gain. So what medicine is best for treating uterine cold? 1. Gonghan San is mainly used to treat symptoms caused by uterine cold, such as lower abdominal distension, epigastric pain, menstrual pain, cold lower abdomen, cold limbs, pale complexion, frequent urination, tasteless mouth, and preference for spicy food. It is made of cuttlebone, wine-cooked peony root, rehmannia root, processed cyperus rotundus, evodia rutaecarpa, angelica dahurica, cnidium monnieri, charcoaled mugwort leaves, and processed Polygonum multiflorum. Grind all the above medicines into powder, mix with white vinegar, spread on the palm of your hand (right palm), and sweat all over. 2. Drink or take soaked water with Scutellaria baicalensis, red dates, or Angelica sinensis to replenish qi and blood, regulate blood, and promote blood and qi fullness. This is also an effective way to eliminate uterine cold. 3. To make rose-warmed eggs, take a raw egg, make a hole in it, put in 1.5 grams of rose, stir and cook until done. Start taking it on the second day of menarche, take one pill a day, for 9 consecutive days, and then start taking it again on the second day of the next menarche. Continue taking it for 3-4 menstrual cycles, which can effectively disperse blood stasis and warm the uterus. 4. Brown sugar ginger tea, take 50 grams of old brown sugar (can increase or decrease according to personal taste), peel 4 slices of ginger, and simmer for four to five minutes. Drink it persistently for a few days after your period. Usually drink it once a week. If you persist for a long time, the symptoms of uterine cold will be relieved immediately. 5. Bird's nest porridge. Bird's nest is nourishing and healthy, very calming, and can gently regulate physical fitness. Soak the bird's nest in clear water, wash and dry it, then put it into a stewing pot together with lilies and pears (with skin). Cover the pot and stew over low heat for 45 minutes. Add pure honey when eating. |
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