It is actually quite common for pregnant women to experience cholestasis, but some pregnant women may not know much about this condition. Cholestasis is a unique disease during pregnancy, especially for pregnant women with liver diseases, such as hepatitis B and positive triple positive. They should pay more attention to whether there are abnormal changes in their bodies and do regular prenatal examinations. Cholestasis syndrome is a disease unique to pregnancy. It is a group of diseases characterized by increased bile acid, itchy skin, and abnormal liver function. The following pregnant women are prone to cholestatic syndrome: First, pregnant women with liver diseases, such as hepatitis B, triple positive, and liver cirrhosis, are prone to cholestasis syndrome because bile acid has a clear relationship with liver function. Second, older pregnant women and pregnant women under the age of 18 are also prone to cholestasis syndrome because they are too young and their liver function is not perfect. After the age of 35, the burden on the liver increases, which increases the probability of cholestasis syndrome. Third, pregnant women with gestational hypertension and gestational diabetes are also prone to cholestasis syndrome. Fourth, patients with a family history of cholestasis syndrome or patients whose first child had cholestasis syndrome are also prone to it. How to prevent cholestasis in pregnant women It is important to control the cholesterol content in the diet (as the source of cholesterol that can be converted into bile acid and estrogen in the body is reduced, the concentration of bile acid in the blood naturally decreases). It is recommended to eat less foods such as animal offal, lard, duck fat, chicken fat, egg yolks, snails, shellfish, octopus, etc.; consume a certain amount of protein and lean meat every day, and eat more fresh vegetables and fruits; prohibit overeating and binge drinking; take a slow walk after dinner in the evening, get enough rest, and keep a happy mood; rest in the left side lying position in the late pregnancy; appropriately increase the intake of trace elements. Of course, regular prenatal examinations are essential. Health Tips for Cholestasis in Pregnant Women 1. This disease is a special condition that only occurs in pregnant women, with a prevalence rate of approximately 2.3%-3.4%. To prevent postpartum hemorrhage, vitamin K can be supplemented before delivery. 2. Pay attention to changes in the patient's bile acid concentration. Once it increases abnormally, cooperate with the physician promptly to terminate the pregnancy to prevent intrauterine fetal death. 3. There is currently no specific drug treatment. In order to prevent postpartum hemorrhage, vitamin K can be supplemented before delivery. Introduction to Cholestasis of Pregnancy Cholestasis of pregnancy is a special disease that only occurs in pregnant women, occurring in 2.3 to 3.4 out of every 100 pregnant women. During pregnancy, women's bodies bear a heavy burden and are prone to physical discomfort. The functioning of various systems in the body will also be affected and problems may occur. The occurrence of cholestasis is a typical abnormality in the digestive system. Therefore, pregnant mothers must pay special attention to their bodies and seek treatment as soon as possible if they find any discomfort. |
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