Benefits of Shengmai Drink for Women

Benefits of Shengmai Drink for Women

Many people know about Shengmai Yin. There are two types of Shengmai Yin, one with Codonopsis and the other with Ginseng. However, no matter which one it is, drinking it will be harmful to the body. Especially for women, the benefits are much better. Women have a special physiological structure. If they don't pay attention to maintenance, it is easy to cause qi and blood deficiency. Therefore, women need to drink more Shengmai Yin. What are the benefits of taking Shengmai Yin for women?

Benefits of Shengmai Drink for Women

1. Neurasthenia Shengmai Drink can enhance the excitability and inhibition of higher nervous activities, promote the balance between the two, and thus can treat neurasthenia. Take Shengmai oral liquid orally, 10 ml each time, 3 times a day, 7 days as a course of treatment.

2. Hypotension: This drug has the effects of stimulating the central nervous system, increasing blood pressure and resisting shock. Take Shengmai oral liquid orally, 10 ml each time, once in the morning and once in the evening daily. 10 days is a course of treatment.

3. For tachycardia, Shengmai Drink has the effect of strengthening the heart and slowing down the heart rate. Take Shengmai oral liquid orally, 10 ml each time, 3 times a day, 10 days as a course of treatment.

4. Iron deficiency anemia Shengmai Drink can stimulate the hematopoietic organs to improve anemia symptoms. Take Shengmai oral liquid orally, 10 ml each time, 3 times a day, 7 days as a course of treatment.

5. Arrhythmia: This drug can improve myocardial function and resist arrhythmia. Take Shengmai oral liquid orally, 10 ml each time, 3 times a day, 10 days as a course of treatment.

The main ingredients of Shengmai Drink are red ginseng, Ophiopogon japonicus and Schisandra chinensis. Ginseng can greatly replenish vital energy, restore the pulse and strengthen the body, nourish the spleen and lungs, promote fluid production and quench thirst, calm the mind and improve intelligence. It is sweet, cold and refreshing. It is good at clearing heat from the heart and lungs and nourishing yin to relieve restlessness. It can also clear the stomach and intestines, quench thirst and relieve dryness.

Ophiopogon japonicus can nourish yin and clear away heat to treat yin deficiency, internal heat or febrile disease causing damage to body fluid, irritability and thirst. It can also moisten the lungs and relieve coughs to treat coughs, thick phlegm, and qi reversal caused by dryness and heat damaging the lungs. Schisandra chinensis replenishes the body, strengthens the muscles and bones, specifically nourishes the lungs and kidneys, and also nourishes the five internal organs, invigorating qi and promoting the production of body fluids. It has therapeutic effects on common geriatric diseases caused by lung and kidney deficiency, cough and asthma, polydipsia, spontaneous sweating due to qi deficiency, and night sweats due to yin deficiency. It has a good effect on improving insomnia and palpitations caused by insufficient heart blood, weak heart qi, and disharmony between the heart and kidney in the elderly.

Precautions for taking Shengmai Yin

The precautions for Shengmai Yin (Dangshen prescription) are: Shengmai Yin (Dangshen prescription) is a light brown liquid with a fragrant smell and a sweet and slightly sour taste. The dosage of Shengmai Yin (Dangshen recipe) is oral, 10 ml at a time, 3 times a day. It is forbidden to use Shengmai Yin (Dangshen prescription) when its properties change. Children must use Shengmai Yin (Dangshen prescription) under adult supervision. After taking Shengmai Yin (Dangshen Formula), please keep it out of reach of children. If Shengmai Yin (Dangshen Fang) is used with other drugs at the same time, drug interactions may occur. Please consult your doctor or pharmacist for details. The adverse reactions of Shengmai Yin (Dangshen prescription) have not yet been clearly determined. Avoid greasy food while taking Shengmai Yin (Dangshen prescription). People with weak spleen and stomach, vomiting, diarrhea, abdominal distension, loose stools, cough and excessive sputum should use Shengmai Yin (Dangshen prescription) with caution. Patients with colds should not take Shengmai Yin (Dangshen prescription). In addition, Shengmai Yin (Dangshen recipe) should be taken before meals.

The indications of Shengmai Yin (Dangshen prescription) are to invigorate Qi, nourish Yin and promote the production of body fluid. Used for deficiency of both Qi and Yin, palpitations, shortness of breath, and spontaneous sweating. The main ingredients of Shengmai Yin (Codonopsis pilosula prescription) are Codonopsis pilosula, Ophiopogon japonicus, and Schisandra chinensis. Among them, Schisandra chinensis is the dried mature fruit of the Magnoliaceae plant. The former is commonly known as "Northern Schisandra chinensis" and the latter is commonly known as "Southern Schisandra chinensis". The fruits are picked when they are ripe in autumn, dried in the sun or steamed and then dried in the sun, and the stems and impurities are removed. Tang et al.'s "Newly Revised Materia Medica" records that "the skin and flesh of Schisandra chinensis are sweet and sour, the core is bitter and spicy, and both have salty taste", hence the name Schisandra chinensis. Schisandra chinensis is divided into two types: southern and northern. Ancient medical books call it Xuanji, Huiji, and it was first listed as a top-grade Chinese medicine in Shennong's Herbal Classic. It can nourish and strengthen the body, has extremely high medicinal value, and has the effect of strengthening the body. It is used together with Qiongzhen Ganoderma to treat insomnia.

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