Polycystic ovary hyperinsulinemia

Polycystic islet syndrome is a relatively common gynecological disease. Many female friends may not take it seriously, but this disease still has a relatively large impact on the body's endocrine system. The main reason for high insulin levels in polycystic ovary is insulin resistance in the patient's body, so the body's insulin cannot be effectively utilized, resulting in secretion disorders.

Polycystic ovary syndrome is a common endocrine disorder in gynecology. Clinically, patients often come to the hospital for treatment due to infertility or irregular menstruation. Most patients are obese. Hyperinsulinemia is a laboratory manifestation of PCOS.

The reason for high insulin levels is that the patient has insulin resistance and cannot effectively utilize insulin, resulting in a compensatory increase in insulin. Insulin resistance means that glucose cannot be utilized, which results in increased blood sugar and testosterone, leading to a series of adverse reactions such as obesity, excessive hair growth, acne, irregular menstruation, and even amenorrhea, ovulation disorders, and infertility. It causes great harm to the patient both physically and mentally.

Patients with polycystic ovary should pay attention to eating more vegetables and fruits, avoid eating foods with high sugar content, maintain regular work and rest time, participate in more physical exercise, adhere to treatment, strictly control weight, and develop scientific eating habits. Once polycystic ovary syndrome has been confirmed, timely and systematic treatment is required to reduce weight, control blood sugar, and regulate menstruation. Most women with PCOS are able to conceive successfully.

In short, once a patient has irregular menstruation and is also obese, she must go to the hospital's gynecology department for treatment in a timely manner. Early detection and early treatment.

The recipe for patients with polycystic ovary and high islet cells: 1. White radish juice: chop a few white radishes, wrap them with dry gauze, and then drink the juice; 2. Angelica and honeysuckle soup: take angelica, honeysuckle, red dates, black beans, brown sugar, and eggs in appropriate amounts. First, wrap the angelica and honeysuckle with gauze, then put them in a pot with the other ingredients and cook them until one bowl of soup is ready. Next, wash the eggs, boil them for a few minutes, then crack the eggshells and continue boiling until the soup is absorbed into the eggs. How to eat: Eat the soup and the food inside. Start drinking it from the first day of your menstrual period.

Efficacy: Warms the uterus and is suitable for those with cold uterus. 3. Soy milk. Soy milk is very nutritious and contains a kind of phytoestrogen that is not found in milk. It can be used to regulate female endocrine. Women should drink 300-500 ml every day for one month. In addition to regulating endocrine, it can also improve mentality and regulate physical fitness. Other studies have shown that people who drink soy milk regularly have a lower risk of breast cancer and uterine cancer. It is recommended that women with polycystic ovary syndrome and high insulin resistance drink it for two consecutive months. It can regulate the levels of estrogen and progesterone in women's bodies and maintain normal endocrine function.

In addition, patients with polycystic ovary and high islet count can also eat more fresh vegetables and fruits, such as bananas, apples, pears, etc. Or eat some crude fiber foods, such as buckwheat. Remember that spicy and sour foods will aggravate the condition and be detrimental to recovery.