Does glucose have any effect on pregnant women?

Glucose will definitely have a significant impact on pregnant women. If abnormalities are found when testing blood sugar, it will lead to serious consequences. If blood sugar is too high, you should pay more attention to eating small meals frequently, so that you can alleviate this situation. You should also control your food intake and never overeat, otherwise it will only cause blood sugar to rise again.

Normal blood sugar value for pregnant women refers to the normal blood sugar value for pregnant women. 1. The normal fasting blood sugar level for pregnant women is 3.1-5.6mmol/L. 2. One hour after a meal for pregnant women: The blood sugar level one hour after a meal is generally used to detect diabetes in pregnant women. Authoritative data show that the normal blood sugar level for pregnant women should not exceed 10.0mmol/L one hour after a meal. 3 2 hours after a meal for pregnant women: The normal blood sugar level after a meal is generally not allowed to exceed 11.1mmol/L, and the normal blood sugar level for pregnant women 2 hours after a meal is not allowed to exceed 8.5mmol/L.

1. Eat small and frequent meals. Because of the more obvious phenomenon of morning sickness in early pregnancy, many pregnant women will show loss of appetite, but not eating is definitely not an option. Therefore, only eating small and frequent meals can ensure nutrition.

2. Regular breakfast: For breakfast, you can eat more high-protein, high-fat and high-carbohydrate foods such as milk, eggs, meat porridge, cakes, sugar water and noodles.

3. Carry snacks: If it is convenient for some mothers, they can carry some small snacks, sugar water, fruits and other convenient foods with them, so that they can eat immediately once the above-mentioned symptoms of hypoglycemia appear, so that symptoms of hypoglycemia such as dizziness can be relieved in time.

4. Soda crackers: If the morning sickness reaction is too severe, you can eat some soda crackers to replenish energy.

Normal fasting blood sugar levels for pregnant women

For most people, the normal fasting blood sugar value can be maintained in the range of 3.9~6.1mmol/L. However, due to the special situation of pregnant women, the normal blood sugar value is controlled more strictly, and the normal fasting blood sugar value for pregnant women is stipulated to be 3.1-5.6mmol/L.

Normal blood sugar level after meal for pregnant women

1. Normal blood sugar level for pregnant women 1 hour after meal:

Blood sugar level 1 hour after meal is generally used to detect diabetes in pregnant women. Authoritative data show that the normal blood sugar level of pregnant women 1 hour after meal should not exceed 10.0mmol/L.

2. Normal blood sugar level for pregnant women 2 hours after meal:

The normal blood sugar level after a meal is generally not allowed to exceed 11.1mmol/L, and the normal blood sugar level for pregnant women 2 hours after a meal is not allowed to exceed 8.5mmol/L.