Liver fire during menopause

People start to enter menopause when they are in their forties or fifties. When women enter menopause, the most obvious clinical manifestation is that their menstruation stops. It is also because of menopause that many people become more irritable and irritable. Especially for couples who enter menopause at the same time, it is easy to affect the harmony of the family. So what is the reason for the liver fire in menopause?

Daylily is produced mostly in Hunan, Jiangsu, Zhejiang, Hubei, Sichuan, Gansu and Shaanxi. Its petals are thick, golden in color, and have a strong fragrance. They taste fragrant and tender. They are rich in protein, vitamin C, calcium, carotene, amino acids and other nutrients essential to the human body. It has the effects of clearing heat and promoting diuresis, detoxifying and reducing swelling, stopping bleeding and relieving restlessness, nourishing blood and calming the liver, and promoting diuresis and lactation.

1. Diuretic and detoxifying

According to ancient medical books, cooking the flowers and roots of day lily can improve edema throughout the body and clear away heat and detoxify. Because day lily has antibacterial immune function, it has moderate to mild anti-inflammatory and detoxifying effects, and plays a certain role in preventing infection.

2. Reduce liver fire

Eat some day lily regularly to reduce liver fire. People with excessive liver fire can eat more day lily. For example, women with menopausal syndrome often experience symptoms of liver fire such as dry mouth and throat, red face and eyes, frequent fits of anger, irritability and anger. At this time, eating day lily regularly can help stabilize emotions. Chinese medicine believes that children often have excess liver, which manifests as temper tantrums, disobedience, and easy to get angry. In this case, you can also eat some day lily regularly to achieve the effect of reducing liver fire.

3. Breastfeeding

The flowers of day lily have the effects of strengthening the stomach, promoting lactation and replenishing blood. They can be eaten by lactating women with insufficient milk secretion to help promote lactation and increase milk secretion.