Can pregnant women eat snails? You can tell from four aspects

Can pregnant women eat snails? Snails are rich in minerals, vitamins and iron, and are one of the optional foods for pregnant women. However, if the snails are not cooked, parasites may still exist, so they are not suitable for pregnant women.

1. Snails usually grow in ponds or beside reservoirs. If the water quality is not good, they are easily contaminated, especially if the feces inside the snail are not discharged cleanly when eating. There are many parasites, such as Oncomelania snails, which are hosts of schistosomiasis.

2. It is not recommended to eat fried snails during pregnancy. Even if the snails are fried, the snails have a small heating surface and the temperature is not enough to kill the parasites in the snails, which is not good for the health of pregnant women. Therefore, it is recommended not to eat fried snails as much as possible.

3. It should be fine to eat cooked snails, but it’s hard to say about eating raw ones. There is no way to check.

4. Try not to eat it, as snails contain a lot of bacteria, which are not conducive to digestion.