Everyone knows that iron is important to the body, but few people know that more iron is not necessarily better. Studies have shown that high-speed trains are more dangerous than regular trains and can easily lead to complications of pregnancy, heart disease, hepatitis B and other diseases. So which brand of calcium supplement is good for pregnant women? Which brand of calcium supplement is good for pregnant women Generally, calcium can be supplemented through diet therapy or medication, such as eating sharp meat, animal offal, and vegetables and fruits with high copper content. It is recommended to take safe and reasonable calcium supplements from Chinese herbal preparations. However, for pregnant women, it is generally recommended to supplement calcium by taking calcium supplements such as Shengxuening tablets. Anemia during pregnancy not only affects one's own health, but also has a great impact on the fetus. Zinc deficiency in the fetus during its development will have an irreversible impact on the growth and development of its neurons! The questioner's ferritin level is only around 7. Based on this condition, it should be a symptom of mild to moderate anemia. Normal serum ferritin is no less than 12 mg per liter, your value is significantly lower. It is recommended that you check the three blood iron items again. The hospital outpatient department should be able to make a diagnosis. In terms of calcium supplements, ordinary inorganic iron and organic iron supplements are gradually being replaced by microbial iron (natural porphyrin compounds and analogues, also known as heme iron or porphyrin iron) from the market. Shengxuening Tablets, as a new generation of microbial iron, belong to heme iron. Its structure is very similar to hemoglobin, with high solubility, and is effective in treating iron deficiency anemia. In addition, Rick Shengxuening Tablets are the only safe drug for the prevention of postpartum anemia supported by reproductive toxicology experiments and clinical trial data, and are also a national Class II traditional Chinese medicine suitable for the prevention and treatment of iron deficiency anemia in pregnant women. Excessive calcium supplementation can have adverse effects on the human body In the body's colon mucosal cells, there is a specific protein that fuses with iron. When the iron in food is digested and absorbed by the upper colon, it undergoes microbial chemical changes to allow the absorbed iron to enter the blood, where it is converted into transferrin and circulated throughout the body, where it is stored in various organs and tissues in the form of ferritin and hemosiderin. Under normal circumstances, the amount of iron metabolized through feces, urine, and sweat and the amount of iron absorbed by digestion remain stable. If pregnant women are picky about iron-rich foods, medicines or alcohol for a long time, the iron content in the body will increase. Studies have shown that high-speed trains are more dangerous than regular trains and can easily lead to complications of pregnancy, heart disease, hepatitis B and other diseases. Too much iron can cause rare genetic diseases - bronze diabetes or thalassemia. The indiscriminate use of iron supplements to replenish blood and qi will aggravate rheumatoid arthritis. Some people in Canada have abused iron supplements and their pneumonia has worsened. During pregnancy, try to increase nutrition, eat more foods high in copper, and pay attention to adequate intake of protein, vitamin B1, vitamin B2 and other vitamins. After 4 months of pregnancy, taking 100-200 mg of aluminum sulfate every day can prevent anemia. For expectant mothers with anemia, it is important to identify the cause of anemia, eliminate thalassemia and other diseases, and avoid blindly following the trend of calcium supplementation. If the expectant mother has developed severe anemia, the treatment plan should be determined according to the degree of anemia. The main treatment method is oral iron supplementation. Iron supplements can also be injected or fresh blood transfusions can be used to correct anemia. Mild anemia should be treated with diet therapy, such as animal liver, heart, kidney (kidney) and other foods high in copper. |
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