How long after cesarean section can I drink brown sugar water

In order to prevent diabetes during pregnancy, women should not eat too much sweet food, including red bean syrup. Because of this, many women will be very greedy immediately after giving birth, and want to eat some red bean syrup to satisfy their cravings and meet their own needs. So, can you drink sugar water after a caesarean section?

Can I drink sugar water after a caesarean section?

You can drink brown sugar water within 24 hours after cesarean section. Red bean syrup is rich in iron and energy substances, and also has the effect of promoting blood circulation and removing blood stasis. Drink brown sugar water 7-10 days after giving birth, when the lochia gradually decreases and the uterine contractions gradually return to normal. Because if you drink brown sugar water for a long time, the blood-activating and stasis-removing effect of old brown sugar will increase the blood volume of postpartum lochia, causing pregnant women to lose too much blood again.

You can drink more warm water two days after cesarean section, and wait until one week after cesarean section to drink brown sugar water to avoid abdominal distension. It is recommended that your wife pay attention to rest and get out of bed appropriately to facilitate the discharge of lochia. Eat more lean meat, chicken breast, eggs and other protein-rich foods, drink more water, eat more vegetables and fruits, and pay attention to the hygiene of the wound site. It is recommended that your wife maintain a stable mood, a happy mood, and keep her vulva clean on a daily basis.

Taboos in breastfeeding mothers' recipes

The diet of breastfeeding mothers should not be too casual. For mothers who are breastfeeding, what one person eats has an impact on both of them, and they are always worried that some of their diets will cause allergies or discomfort to the baby. So when formulating a menu, you need to consider the food that may cause discomfort to the baby or the food that is not good for breastfeeding.

1. Avoid eating fried and greasy foods during breastfeeding .

Fried potato chips, candies or birthday cakes are generally high in calories, lack vitamin A and are difficult to digest and absorb. This ingredient should not be used as a meal replacement during breastfeeding.

2. Avoid eating spicy food during breastfeeding.

During breastfeeding, consuming too much spicy food such as raw garlic, chili pepper, pepper, fennel, etc. will not only aggravate the mother's internal heat, causing discomfort such as mouth sores, constipation, etc., but will also affect the baby through breast milk and easily make the baby get angry, so it should be avoided as much as possible.

3. Avoid eating cold foods that may cause milk dryness during breastfeeding.

Meat products: Amaranth, malt water and other foods have the effect of reducing milk production. Pig heart, goose meat, yellow croaker and other neutral meat products will reduce milk production, so breastfeeding mothers are best not to eat them.

Vegetables and fruits: purslane, loofah, wax gourd, eggplant, cucumber, spring bamboo shoots, etc. They are cold in nature and will cause stomach discomfort or milk withdrawal in breastfeeding mothers. They are not suitable for mothers and fathers with young babies.