Normal range of uric acid for women

High uric acid levels not only occur in men, but also in some women. The normal uric acid levels in men and women are different. The uric acid levels in women are lower than those in men. The level of uric acid affects our health. High uric acid levels are more harmful to our bodies. So what is the normal range of uric acid levels in women?

What is the normal value of uric acid?

The normal value of uric acid varies between genders and normally fluctuates within a certain range. According to the physiological characteristics of the human body, the normal uric acid value for women is 89~357umol/L, and the normal uric acid value for men is 149~416umol/L. Once this value is exceeded, uric acid will appear.

How high is uric acid?

Disease Introduction: High uric acid level is a metabolic disease caused by a metabolic disorder in the human body, which leads to an increase of uric acid in the blood. The daily production and excretion of uric acid in the body are approximately equal. In terms of production, one-third comes from food, and two-thirds is synthesized by the body itself. As for excretion, one-third is excreted from the intestines, and two-thirds is excreted from the kidneys. If any of the above pathways goes wrong, it will cause an increase in uric acid.

Uric acid rises because it hinders the process of uric acid secretion in the blood, making it impossible to excrete uric acid. High uric acid levels can also cause other diseases. The number of gout patients, which was relatively rare in the past, has increased. Not only are middle-aged and elderly people suffering from the disease, but there is also a trend of younger people suffering from gout, making it a common disease. Clinically, the normal value of uric acid in men is: 149～416μmol/L. Normal uric acid levels for women: 89-357 μmo1/L. If it exceeds the standard, it means that the uric acid level is high.

How to control uric acid levels in daily life

We should eat foods that can help us promote uric acid excretion in our daily life, and at the same time, control the intake of foods that may cause our uric acid levels to increase. For example, we should control the intake of animal offal, seafood, hot pot and other foods. At the same time, consume some carbohydrate-containing foods and alkaline foods that can promote the excretion of uric acid. In order to stabilize uric acid levels, we should also prepare some medicines in our lives. Effectively control your uric acid level by taking relevant medications.