How long is the interval between painless abortions?

Since people's concepts in modern society are not as conservative as before, sexual relations between men and women are a relatively normal thing. However, some men and women do not take proper contraceptive measures when having sexual relations, which leads to pregnancy even though they do not want the child. At this time, women will choose to have a painless abortion, but how long is the interval between painless abortions?

How long should the interval be between painless abortions?

Due to the openness of society, many women have painless abortions, but repeated abortions can cause great harm to women. So, how long should the interval between painless abortions be?

Generally speaking, the best interval between two abortions is one year. If this is not possible, it should be at least half a year. Because various abortion surgeries require suction or curettage to remove the embryonic tissue in the uterus, the endometrium will be damaged by different procedures during the operation, so it will take some time to recover after the operation. The fewer abortions you have, the better. Repeated abortions may lead to pelvic inflammatory disease and infertility. The longer the interval between two abortions, the better to ensure that the endometrium can be repaired.

Artificial abortion is also a trauma to the body and may cause infection. In particular, multiple artificial abortions in a short period of time may lead to complications such as menstrual disorders, dysmenorrhea, endometritis and pelvic inflammatory disease, and may even lead to infertility. Therefore, we must perform fewer abortions.

Experts remind female friends: Abortion surgery must be performed with caution. You must choose a regular and professional gynecological hospital to perform the surgery to avoid causing endless harm to your body. Causing oneself to be infertile for life.

There are several things to note after painless abortion:

1. Women who have undergone painless abortion should stay in the hospital for observation for another 2 hours, and should pay attention to vaginal bleeding and abdominal pain during the observation period. After 2 hours, if the vaginal bleeding and abdominal pain are relieved, you can be discharged from the hospital.

2. After painless artificial abortion, there may be a small amount of bleeding on the wound on the uterine wall. Generally, vaginal bleeding will gradually stop within 3 to 5 days and will not exceed 10 to 15 days at most. If the amount of vaginal bleeding exceeds the amount of menstrual blood and lasts too long, you need to go to the hospital for examination and treatment in time.

3. For a period of time after painless abortion, the trauma on the endometrium has not yet recovered, the cervical opening has relaxed, the mucus plug in the cervix that originally prevented bacteria from entering the uterine cavity has been removed, and a new mucus plug has not yet formed. If you do not pay attention to the hygiene of the vulva at this time, bacteria in the vagina can easily enter the uterine cavity and cause infection.

4. After artificial abortion, you should keep the vulva clean and hygienic, wash it with warm water 1 to 2 times a day, and change menstrual pads and straw paper frequently.

5. Do not take a sitz bath within 2 weeks or before vaginal bleeding has stopped. Avoid sexual intercourse within 1 month to prevent genital organ infection.

6. If you have fever, abdominal pain, or vaginal discharge with an unusual odor, it may be caused by infection, so seek medical attention immediately.

7. After the painless abortion surgery, you should rest for 2 weeks to allow your body to recover. You should not overwork and affect your body's normal recovery.

8. Prevent catching a cold during the rest period.

9. Eat more nutritious food to help your body recover as soon as possible. You can choose to supplement the appropriate amount of vitamins and eat more protein-rich meat foods.

10. After miscarriage, avoid eating spicy foods, and also avoid eating cold foods such as crabs, snails, and clams.