In daily life, some people like to add some wine when cooking to enhance the deliciousness of the dishes. If there is a pregnant woman at home, people will not let her eat dishes cooked with wine for fear that it will affect the growth and development of the fetus. So, can you eat dishes cooked with wine when you are pregnant? Let’s take a look at the detailed introduction below. Can I eat dishes cooked with wine when I’m pregnant? It is best not to eat dishes cooked with wine during pregnancy, because wine contains ethanol. If pregnant women eat dishes cooked with wine, it may affect the fetus. However, pregnant women can eat some dishes cooked with rice wine, because the alcohol content of rice wine itself is very low, and after high-temperature cooking, ethanol is basically gone, so pregnant women can eat it safely. Common questions about diet during pregnancy 1. The diet of pregnant women should be light in taste. When cooking, do not add too much seasoning and do not add chili peppers. 2. A lot of protein is needed during the pregnancy process. Pregnant women can eat milk, eggs, fish, pork and other foods. 3. Do not eat raw or cold food, especially sashimi, to avoid sparganosis. Note: In daily life, pregnant women must pay attention to proper consumption no matter what food they eat. Otherwise, even if it is something good for the body, eating too much will also have negative effects on the human body. We should also pay attention to the supplement of carbohydrates, carbonates, vitamins, calcium and iron. Only comprehensive supplementation can ensure the healthy growth and development of the baby. The above is a brief introduction on whether you can eat dishes cooked with wine during pregnancy. I hope that through the above introduction, pregnant friends can pay attention to their daily diet. The editor reminds pregnant friends that they must not overeat or overdrink during their daily diet. They should properly match their diet to ensure nutritional balance, so as to prevent malnutrition of the fetus. |
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