Normal blood sugar level for pregnant women 2 hours after meal

Blood sugar testing for pregnant women is an important indicator of their health, because the probability of pregnant women getting diabetes has been increasing in recent years, which is related to the improvement of living standards. Pregnant women should measure their blood sugar regularly, because if it is not well controlled, it will have a great impact on the health of their children. So, what is the normal range of blood sugar for pregnant women 2 hours after a meal?

Blood sugar testing is very important for pregnant women. It can help them prevent gestational diabetes in time. As we all know, gestational diabetes is a temporary disease that has become more prevalent in recent years. If it is well controlled, it will disappear with the birth of the child. However, if it is not well controlled, it will not only affect the health of the pregnant woman, but also cause considerable harm to the fetus. Therefore, pregnant women must understand their condition and control the occurrence of gestational diabetes in time.

Therefore, the normal blood sugar value for pregnant women two hours after a meal is a problem that every pregnant woman knows. So what is the normal blood sugar value for pregnant women two hours after a meal? Experts give relevant introductions on this issue:

Normal blood sugar level for pregnant women two hours after a meal - blood sugar control standards are as follows:

1. Night blood sugar (0 o'clock blood sugar): 4.4-6.7nmol/L

2. Fasting blood glucose: 3.3-5.6nmol/L

3. Blood sugar before lunch and dinner: 3.3-5.8nmol/L

4. Blood sugar 2 hours after meal: 4.4-6.7nmol/L

If your blood sugar level is high after a meal, you should make timely adjustments:

1. Mental preparation for diet therapy: In the early stage of diet therapy for diabetics, it is a difficult task for patients and their families. In the contradiction of wanting to eat more but not being able to eat more, loving to eat but not being able to eat, it is necessary to understand the relationship between the occurrence, development, prognosis and diet therapy of diabetes, strengthen confidence and adhere to diet therapy.

2. Controlling your diet does not mean eating as little as possible, because long-term hunger and insufficient calories can lead to the body's own consumption, which will not only cause weight loss and weakened resistance, but also aggravate diabetes. Therefore, diabetics should follow the doctor's advice, reasonably arrange the appropriate proportion of total daily calories, protein, fat and carbohydrates, and set their own ideal diet.

3. The time and quantity of meals for diabetics should remain stable every day. They should try not to eat snacks, quit smoking and avoid drinking.

The above introduces in detail the blood sugar range for pregnant women 2 hours after a meal and the normal blood sugar values ​​at other times. Due to the increased probability of pregnant women developing diabetes in recent years, everyone should be more cautious. If not handled properly, there is a high probability of sequelae, and it will also have a bad effect on the fetus in the pregnant woman's belly.