In the process of cooking delicious food, we always need some sauces. XO sauce is actually one of them. It can help us adjust the taste of food and increase the taste of food. It can help us digest and increase appetite. So for pregnant women, whether they can eat XO sauce requires a comprehensive understanding. Because the physical condition of pregnant women is relatively special, you cannot treat this issue blindly. Although xo sauce is an indispensable seasoning in our cooking process, it contains a lot of preservatives and other substances, which are not good for the health of pregnant women. Therefore, it is recommended that pregnant women do not eat xo sauce during pregnancy. It is recommended not to eat it. Most of the XO sauce contains additives and preservatives. Not to mention pregnant women, it is not good for the health even for normal people. For expectant mothers, the protein supply must not only be sufficient but also of high quality. They should consume 60-80 grams of protein in their diet every day, which should include high-quality protein from a variety of foods such as fish, meat, eggs, milk, soy products, etc., to ensure the normal development of the fertilized egg. At the same time, you should also consume sufficient inorganic salts, trace elements and appropriate amounts of vitamins, such as calcium, iron, zinc, copper, iodine, vitamin A, vitamin D, etc. Shrimp skin, soy products, kelp, spareribs, etc. are all foods rich in calcium. Folic acid supplementation is also needed in early pregnancy to prevent fetal malformations. In addition to taking folic acid tablets normally, the following foods are also rich in folic acid and other vitamins: such as lettuce, spinach, oranges, strawberries, kiwis, cherries, lemons, etc. You should know that pregnant women must pay attention to nutritional income during pregnancy, so you need to be more cautious in choosing food, because if you don’t understand whether these foods are good for your health or the growth of the fetus, then it will easily bring more adverse harm. |
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