Yellow spots on the white of a woman's eyes

Yellow spots on the white of a woman's eyes

What are the yellow spots on the white of my eye? If you notice yellow spots on the whites of your eyes, it means that our body is lacking some substances, which causes the whites around the eyes to turn yellow. So what are the yellow spots on the whites of your eyes?

1. What are the yellow spots on the white of my eyes?

A small yellow spot on the white of the eye may be related to the gradual absorption process after bleeding. But in most cases, the yellow spot should be a freckle, or it may be a small piece of pigmentation. Many people have this kind of thing on their eyes, and it has nothing to do with bleeding. It's just that it's usually hard to notice. If it is caused by bleeding, it will generally heal in about two weeks as the bleeding is absorbed. But if it is a blepharoplasty or pigmentation, it is related to the individual's physical constitution and will stay there and will not disappear easily. This yellow spot has nothing to do with eyesight. If you have blurred vision, it may be related to the long-term friction of gravel on the eyes causing damage to the cornea, or it may cause conjunctivitis. Semen in the eyes can also cause blurred vision. In short, if you have blurred vision, you should go to the hospital for a check-up to avoid corneal damage and prevent it from getting worse. If there is inflammation, it should be treated as soon as possible.

2. Treat yellow spots around the eyes with traditional Chinese medicine

There is no specific treatment for macular degeneration in modern science at present. Clinical medicine often uses antioxidants, vitamins, hemostatics, and optic nerve nutrients or cell-activating Chinese medicine preparations based on the current medical history. Photocoagulation should be performed as early as possible for patients with neonatal choroidal vessels to prevent serious illness. At this time, photocoagulation can close the existing neonatal blood vessels, but cannot prevent the formation of new neonatal blood vessels, so most of the above treatments are drug treatments. Due to the unique medicinal value of Chinese medicinal materials, it is very effective for chronic and recurrent diseases, protecting photoreceptor cells, stabilizing and improving vision, preventing the onset of diseases, repairing scars, and preventing the development of other eye diseases. Especially in the digestion and absorption of old bleeding and extravasation, it is particularly good. It can regulate human functions overall, and has very little toxic side effects. Therefore, in the whole process of treatment, we should seize more opportunities to apply Chinese medicine to achieve the effect of source control.

3. Symptoms of periocular maculopathy

Periocular maculopathy is a chronic disease that is difficult to cure. It can cause a sudden drop in vision, the appearance of small black spots, distortion of vision, and even insomnia. Moreover, during treatment, it can only reduce inflammation and control the further reduction of vision, and there is also a high possibility of recurrence. In addition, the vision loss in the early stages of macular disease is not significant and may be misdiagnosed as amblyopia. And with the multiple neonatal blood vessels entering the macula of the fundus, bleeding may occur when people are emotionally excited.

What to eat if there are yellow spots on the whites of your eyes

1. Zinc

It plays an important role in the metabolism of the macula of the fundus by eliminating oxygen free radicals through copper-zinc superoxide dismutase. It is an important second messenger for various enzymes such as superoxide dismutase and participates in the process of rhodopsin regeneration. It is mainly found in meat, eggs, milk, seafood, grains and legumes.

2. Copper and manganese

They are second messengers of the superoxide dismutase antioxidant system in macular metabolism. Copper is mainly found in egg yolks, pearl shells, fungus, nuts, beans and animal kidneys; manganese is mainly found in grains, beans, nuts and leafy vegetables.

3. Selenium

It is an important antioxidant mineral in the body and a component of the active center of lipoic acid lactate dehydrogenase, supplementing the antioxidant effect of vitamin E and zinc. The main sources are sesame, maltose, eggs, seafood and meat.

4. Vitamin B2

It is one of the key substances that promotes redox reactions in tissue cells. It also participates in the metabolism of sugar, protein, fat, etc., and maintains normal human visual function. It is mainly found in dairy products, animal kidneys, loach, lettuce, seaweed, carrots, and fungi.

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