Drafting experts (sorted by the number of strokes of surnames) Xin Bao Director of the Department of Preventive Medicine and the Department of Nutrition, the Second Affiliated Hospital of Shaanxi University of Chinese Medicine Zhang Zhongde President of Guangdong Provincial Hospital of Traditional Chinese Medicine, Chief Physician of Emergency Department, Professor Fan Lili, Associate Professor, Guangxi University of Chinese Medicine Xia Xiaojun, Party Secretary and Chief Physician of Gansu Cancer Hospital Xia Daozong, Vice Dean and Professor of Graduate School, Zhejiang Chinese Medical University Qian Zhanhong Professor of Inner Mongolia Medical University Guo Jianwen, Chief Physician and Professor of Internal Medicine, Guangdong Provincial Hospital of Traditional Chinese Medicine Lei Xudong, Deputy Director of the Nutrition and Dietary Department of Gansu Cancer Hospital, Chinese Medicine Pharmacist Kan Junming, Party Secretary and Professor of the Vocational and Technical College and the School of Continuing Education of Changchun University of Chinese Medicine Reviewers (sorted by the number of strokes of surname) Yu Kang Director of the Department of Clinical Nutrition, Peking Union Medical College Hospital, Chief Physician, Professor Wang Yi, Director of the Diet Therapy and Nutrition Department and Chief Nutritionist of Guang'anmen Hospital, China Academy of Chinese Medical Sciences Shen Hongyi, Researcher at Shanghai University of Traditional Chinese Medicine Zhang Cong, Associate Professor, Beijing University of Chinese Medicine Zhang Ting, researcher at Capital Institute of Pediatrics Zhang Yonghui Director of the Traditional Diet Subcommittee of the National Nutrition and Health Expert Committee, Chief Physician Guo Lina Director and Deputy Director of the Clinical Nutrition Department of Guangdong Provincial Hospital of Traditional Chinese Medicine Yin Xiangzhi, Vice President and Associate Chief Physician, Liyang Traditional Chinese Medicine Hospital, Jiangsu Province Source: Food Department, Publicity Department, National Health Commission Map: Wang Junke Planning: Tan Jia Editor: Wang Shanshan and Wu Fenggang |
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