What is the difference between hand-rubbed ice powder and ice powder powder? What ingredients are put in ice powder?

What is the difference between hand-rubbed ice powder and ice powder powder? What ingredients are put in ice powder?

Bingfen originated in Sichuan Province and is a famous summer snack dessert. Bingfen can bring people the pleasure of summer. It is a famous snack dessert and is widely loved by everyone. We usually see hand-rubbed ice fennel and ice fennel powder. Are these two desserts the same? I guess many friends can't tell them apart clearly, let's take a look!

Contents of this article

1. The difference between hand-rubbed ice powder and ice powder

2. What ingredients are put in ice jelly?

3. Is ice jelly harmful to the human body?

1

The difference between hand-rubbed ice powder and ice powder

The difference between hand-rubbed ice jelly and ice jelly powder: hand-rubbed ice jelly is made by wrapping ice jelly seeds in gauze and rubbing them in water. It has a smooth taste, tastes tenderer, and has a stronger aroma. The ice jelly made from ice jelly powder has a light aroma and a harder texture. It needs to be cut with a spoon like pudding.

There will be small bubbles on the surface of the ice powder when you rub it by hand, and the color will be yellowish.

The main ingredients of ice jelly powder produced by regular manufacturers are glucose, purified konjac powder, etc.

Bingfen is a famous snack that originated in Yunnan and Guizhou. It was later introduced to Pengshan (Wuyang) in Sichuan and became widely popular in the Sichuan and Chongqing areas.

2

What ingredients are in ice powder?

Ice jelly is usually made with brown sugar, fermented glutinous rice, small glutinous rice balls, sesame, crushed peanuts, raisins, red bean paste, hawthorn slices, mint juice and other ingredients. You can also add some rose jam or osmanthus jam as seasoning according to your personal taste. Ice jelly can bring people the pleasure of summer, so it is widely loved by everyone.

Bingfen originated in Sichuan Province and is a famous summer snack dessert.

Ice jelly is cool, sweet, tender, smooth and refreshing, and can relieve summer heat, and reduce internal heat.

3

Is ice powder harmful to the human body?

Eating ice jelly in moderation is harmless to the human body. Ice jelly is a popular snack in summer, which has the effect of detoxification and cooling down. The main ingredient of ice jelly is konjac flour, which is a water-soluble dietary fiber that is easily digested and absorbed and is conducive to defecation.

Since ice jelly has a high sugar content, consuming too much can easily cause obesity, so it is not recommended to consume too much.

In addition, because the nutritional composition of ice jelly is relatively simple and contains more food additives, long-term consumption may cause unbalanced nutritional intake, which is not good for your health.

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