What are plums with green skin and red core called? How to store fresh plums

Plums contain relatively rich plant acid, and generally taste sweet and sour. The flesh is bright red, juicy, sweet and refreshing, with a small core and rich in vitamins. They are one of the most popular fruit varieties. What is the name of the plum with green skin and red heart? Do you know?

Contents of this article

1. What is the name of the plum with green skin and red heart?

2. How to store fresh plums

3. How to ripen plums to make them sweeter

What is the name of the plum with green skin and red heart?

The plum with green skin and red heart is called the Green and Red Heart Plum. The Green and Red Heart Plum has a thin skin, a smooth surface, a green surface, bright red flesh, lots of juice, sweet and refreshing, a small core, and is rich in multiple vitamins. It is one of the most popular fruit varieties.

The green and red plum has large fruits, with an average single weight of 88 grams and a maximum fruit weight of 135 grams. The green and red plum tree is strong, with branches at a large angle and a crown extending in all directions.

The green and red plum fruit is more resistant to storage and transportation, and can be stored for 30 to 70 days at 0 to 30 degrees Celsius. Generally, the green and red plum will bloom two years after planting, bear fruit in three years, and produce abundant yields in four years.

The green and red plums have flower buds in mid-March, bloom on April 4, and the fruits begin to grow in mid-June. The self-fruition rate of green and red plums is low, so pollination trees need to be planted.

How to store fresh plums

You can store them in a cool and ventilated place, where they can generally be stored for 3-5 days, or you can directly store them in the refrigerator, where the temperature is relatively low, where they can generally be stored for 2-3 weeks. When storing plums, pick out the ones with bruises to avoid affecting the overall storage time.

Plums stored indoors should be kept out of direct sunlight, as sunlight will shorten their storage time.

Plums can also be pickled with salt, placed in a sealed glass container and refrigerated, where they can generally be kept for about 5 days.

Plums are rich in plant acid and generally taste sour and sweet. It is not recommended to eat too much.

How to ripen plums to make them sweeter

You can put plums, apples, bananas and other fruits in a sealed bag. Generally, apples, bananas and other fruits will release ethylene, which has the effect of ripening fruits. Generally, plums will become soft and sweet in about 2 to 3 days. You can also put plums in a sealed plastic bag and place it in a place with a higher temperature such as a radiator, which generally has a ripening effect.

Plum is a plant of the Rosaceae family, Prunus genus, with a wide distribution range. It is a good foliage garden plant and one of the important fruit trees in temperate zones.

Plums can be divided into two categories, namely, water-honey plums and crisp plums, according to the softness and hardness of the fruit during the edible period. The water-honey plums are soft and juicy when fully ripe, while the crisp plums are crispy, juicy and have a better flavor when ripe.

Plums are rich in nutrients, including protein, vitamins, fatty niacin, carotene, calcium and other nutrients. Eating them in moderation is good for the body.