Is tea tree mushroom acidic or alkaline? What to stir-fry with tea tree mushroom

Agrocybe aegerita is an edible and medicinal mushroom with a delicate cap, crisp stem, pure and fragrant taste, and delicious. It is also called Agrocybe aegerita because it grows wild on the dry trunk of the oil tea tree. It has a pure and fragrant taste and excellent taste. It can be cooked into a variety of delicious dishes. If you haven't tasted it, you can try it! The following is a question about whether Agrocybe aegerita is acidic or alkaline.

Contents of this article

1. Is Agrocybe aeruginosa acidic or alkaline?

2. What to stir-fry with Agrocybe edulis

3. Can the roots of Agrocybe edible?

Is tea tree mushroom acidic or alkaline?

Agrocybe aegerita, also known as tea mushroom, was originally a wild mushroom that grew on the stumps of tea trees in the dense forests of high mountains in Guangchang, Jiangxi Province. It is now generally distributed in the northern temperate zone.

Agrocybe aegerita is a natural, pollution-free, and healthy edible mushroom that is high in protein, low in fat, and low in sugar. The optimized and improved Agrocybe aegerita has a tender cap and crisp stem, a pure and fragrant taste, and an excellent taste. It can be cooked into a variety of delicious dishes. Its nutritional value exceeds that of other edible mushrooms such as shiitake mushrooms, and it is a high-end edible mushroom.

What to stir-fry with tea tree mushrooms

Beef tenderloin, spareribs, chicken, duck.

Ingredients for stir-fried beef fillet with tea tree mushrooms:

1. Main ingredients: 200 grams of beef tenderloin, 100 grams of tea tree mushroom, appropriate amount of green pepper strips and red pepper strips.

2. Seasoning: appropriate amount of barbecue sauce, salt, chicken essence, starch, pepper, Huadiao wine, and salad oil.

Preparation method:

1. Wash and cut the tea tree mushrooms, then blanch them.

2. Add salt, chicken essence and starch to the beef tenderloin, fry it in oil and set aside.

3. Heat oil in a pan, add ingredients, barbecue sauce, salt, chicken essence, pepper, and Huadiao wine, and stir well.

The frying time should not be too long.

Can the roots of tea tree mushrooms be eaten?

If the roots of the tea tree mushrooms are not aged, they can be eaten. Some tea tree mushrooms are harvested too late and their roots are aged, so they cannot be eaten; if the tea tree mushrooms are harvested at the right time and their roots are not aged, they can be eaten.

Agrocybe aegerita: Agrocybe aegerita is an edible and medicinal mushroom with a delicate cap, crisp stem, pure and fragrant taste, and delicious taste. It is also called Agrocybe aegerita because it grows wild on the dry trunk of tea oil trees. Agrocybe aegerita is rich in nutrients, high in protein, and contains a variety of essential amino acids for the human body.