What is the meaning of persimmon peanuts? How to ripen persimmons and remove their astringency

Persimmons are rich in nutritional value, containing a large amount of sugars, vitamins, carotene, flavonoids, fatty acids, phenols and various trace elements, etc., and have high medicinal and economic value. However, the persimmons we usually see are hard, because soft ones cannot be stored and transported. So how to ripen persimmons and remove astringency? Let's learn about it together!

Contents of this article

1. The meaning of persimmon peanuts

2. How to ripen persimmons and remove their astringency

3. Can I eat persimmons while drinking alcohol?

The meaning of persimmon and peanut

The meaning of putting persimmons and peanuts together: one is that good things will happen, and the other is that they will last forever. A pair of persimmons means: everything will go smoothly. A persimmon forest means: everything will go well. Four or five persimmons mean: four or five generations living together. Peanuts mean: many children and grandchildren.

Peanuts, also known as longevity nuts, symbolize longevity, longevity and wealth. Peanuts are generally regarded as auspicious fruits, and also symbolize prosperity, good fertility and endless life.

A pair of persimmons and an apple means peace in everything and everlasting peace. A pair of persimmons and taro means success in everything. A pair of persimmons and a ruyi means success in everything.

Peanuts indicate that two lovers will be together forever, that is, they will never be separated, symbolizing the perfection of love and the colorful life. As a symbol of auspiciousness and festivity, peanuts are an indispensable "lucky fruit" in traditional weddings.

How to ripen persimmons and remove their astringency

You can soak it in lime water, and the astringency can be removed after soaking for about 7 days. You can also put ripe fruits such as persimmons, apples, and bananas in a bag, seal it and put it in a warm place, and the astringency can be removed after 3-4 days.

You can also apply some strong liquor on the surface of unripe persimmons, and seal them in a fresh-keeping bag. They will generally become soft in 3-4 days and the astringency will also be reduced.

You can also use a toothpick to poke some holes on the surface of the persimmon, and place the persimmons with holes in a higher temperature environment. Generally, they can be eaten within 2-3 days.

Persimmon is rich in nutritional value, containing a large amount of sugars, vitamins, carotene, flavonoids, fatty acids, phenols and various trace elements, and has high medicinal and economic value.

Can I eat persimmons while drinking alcohol?

1. Inedible

You cannot continue to eat persimmons after drinking alcohol, because persimmons contain a large amount of tannic acid, which will react chemically with gastric juice and form water-insoluble substances after contact with alcohol. Long-term consumption of them may cause symptoms of stones, seriously affecting human health.

2. Taboos on drinking alcohol

Alcohol cannot be consumed together with carrots. Eating them together will produce toxic substances in the human body. In severe cases, food poisoning symptoms may occur. Liquor cannot be consumed together with chili peppers. Eating them together will irritate the human gastrointestinal tract and may damage the gastrointestinal mucosa.

3. Taboos on eating persimmons

Persimmons cannot be eaten with eggs. Persimmons contain tannic acid, while eggs contain a large amount of protein. Eating them together will produce indigestible substances in the human body. In addition, persimmons cannot be eaten with kelp, as it will destroy the body's absorption of calcium in the kelp.