Why does chrysanthemum tea turn green after brewing? Can I still drink chrysanthemum tea if it turns green?

Chrysanthemum tea is best drunk right after brewing. If it is brewed for too long, the nutrients in the chrysanthemum will be lost and the taste will change, affecting the taste of the tea. So why does chrysanthemum tea turn green after brewing? Can you still drink chrysanthemum tea after it turns green? Let's take a look at the introduction of Encyclopedia Knowledge Network!

Contents of this article

1. Why does chrysanthemum tea turn green after brewing?

2. Can I still drink chrysanthemum tea if it turns green?

3. Can I still drink overnight chrysanthemum tea?

Why does chrysanthemum tea turn green after brewing?

The reason why chrysanthemum tea turns green after brewing is related to water temperature, brewing time and water quality. When the water temperature is too high, some special ingredients in chrysanthemum tea will turn green after high-temperature brewing. If the brewing time is too long, chrysanthemum tea will react with oxygen in the air and turn green. If the brewing water contains alkaline substances, it will also react with chrysanthemum tea and turn green.

Can I still drink chrysanthemum tea if it turns green?

Yes. Chrysanthemum itself is rich in chlorophyll, which makes the tea green. This is a normal phenomenon and you can drink it without worry. If the tea is brewed with high temperature water or brewed for too long and turns green, you should try to drink less for the sake of health.

Can I still drink overnight chrysanthemum tea?

It is not recommended to drink overnight chrysanthemum tea. There are more microorganisms at night, which will remain in the chrysanthemum tea, which can easily lead to the growth of a large number of bacteria in the chrysanthemum tea. After being left overnight, the chrysanthemum tea may deteriorate, which may have adverse effects on the human body after drinking. Therefore, it is not recommended to drink it.