What kind of white sea cucumber is it? Can sea cucumber be stewed with pork ribs?

What kind of white sea cucumber is it? Can sea cucumber be stewed with pork ribs?

The content of trace element vanadium in sea cucumber ranks first among all kinds of food. It can participate in the transportation of iron in the blood and enhance the hematopoietic function. So what kind of species is white sea cucumber? Can sea cucumber be stewed with pork ribs? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. What kind of species is the white sea cucumber?

2. Can sea cucumbers be stewed with pork ribs?

3. Nutritional analysis of sea cucumber

1

What kind of white sea cucumber is it?

Not all dried sea cucumbers are white. For sea cucumbers, the color is white, which means they are light-dried varieties with a higher salt content - commonly known as salt-dried, old light-dried, etc. If they are first- and second-grade light-dried sea cucumbers with relatively low salt content, the color is not white, but dark brown or gray-black. The country has quality standards for dried sea cucumbers, and according to the salt content, water content, protein content, etc., dried sea cucumbers are divided into: special, first-grade, second-grade, and third-grade dried sea cucumbers.

2

Can sea cucumber be stewed with pork ribs?

cannot.

The foamed sea cucumber is already cooked. If you cook it with the spare ribs, the sea cucumber will probably become very small when the spare ribs are cooked. When the spare ribs are 80% cooked, add the sea cucumber to let it absorb the flavor.

3

Nutritional analysis of sea cucumbers

Sea cucumbers are low in cholesterol and relatively low in fat, and are a good food therapy for patients with hypertension, coronary heart disease, hepatitis, and the elderly. Regular consumption is very beneficial for curing diseases and strengthening the body. Sea cucumbers contain chondroitin sulfate, which helps the body grow and develop, delays muscle aging, and enhances the body's immunity.

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