Why are there little white worms in cherries? What delicacies can be made from cherries?

Cherries are bright in color and sweet in taste. They are rich in sugar, protein, vitamins, and various minerals such as iron, calcium, phosphorus, and potassium. They are a fruit with high nutritional value and lower in calories than most fruits. But the annoying thing about cherries is why there are little white worms inside them? Let's explore together!

Contents of this article

1. Why are there small white worms in cherries?

2. Will eating cherries at night make you fat?

3. What delicacies can be made from cherries?

Why are there little white worms in cherries?

The small white worms in cherries are fruit fly larvae, which are one of the common pests in berry foods, so it is common to find insect eggs in cherries. Even if you soak them in salt water, you may not be able to completely remove the eggs unless you use pesticides. However, these eggs are basically harmless to humans.

The small white worms in cherries are not contagious or parasitic, and cannot resist the medicinal properties of pesticides. After entering the stomach, it is difficult for them to resist the digestion of stomach acid, and finally they can only be digested and absorbed by the human body.

When selecting cherries, try to choose fresh cherries with intact skin. Soak them in salt water before eating. Cherries are afraid of heat, so if you can't finish them, you must refrigerate them, otherwise they will easily deteriorate.

Will eating cherries at night make you fat?

Eating cherries in moderation will not make you fat. Cherries are mostly water and have relatively low calories. However, cherries contain a certain amount of sugar. If you eat a lot of them at night, the sugar cannot be completely consumed and will accumulate in the body as fat. In the long run, it may cause weight gain.

Cherries are bright in color and sweet in taste. They are rich in sugar, protein, vitamins, and various minerals such as iron, calcium, phosphorus, and potassium. They are a fruit with high nutritional value. Every 100 grams of edible part contains about 46 calories, which is lower than the calories of most fruits, so cherries are a low-calorie fruit.

What delicacies can be made from cherries

Common cherry delicacies include cherry jam, cherry cheese pie, cherry syrup, cherry wine, cherry dessert, pickled cherries, cherry meat, etc. Fresh cherries are very delicious, sweet and sour, but because cherries have a short storage time, we can process them to make them more delicious.

Prepare ingredients: cherries, eggs, flour, cream, cheese and other seasonings.

Wash the cherries, pit them and leave the pulp, marinate them with white sugar, add salt, sugar, flour and egg liquid, mix well, knead into dough, cover with plastic wrap and put in the refrigerator. Then beat the butter with a whisk, melt the cheese in water and mix into cheese sauce.

After one hour, take the dough out of the refrigerator, roll it into a round shape with a rolling pin, and place it on a pie plate. Use a fork to poke small holes in the bottom of the pie crust. Bake it in the oven at 120 degrees for 20 minutes. After taking it out, add cherries and cheese sauce, put it in the oven again, bake at 180 degrees, and take it out after half an hour.