What can pregnant women eat to cause an instant miscarriage?

Some people may become pregnant due to an accident and want to have an abortion, but are reluctant to go to the hospital. Some pregnant women are very worried about whether they are having a miscarriage and need to understand some dietary taboos to avoid accidents by accident. Therefore, in order to deal with this problem, let us find out together, what can pregnant women eat to cause miscarriage faster?

1. Hot foods: chili pepper, pepper, star anise, fennel, etc. are not good for the stomach and intestines of pregnant women. They will lead to a decrease in gastric gland secretion and even cause stomach pain and constipation. When pregnant women strain too much during bowel movements, their uterus may be compressed, leading to miscarriage.

2. Stimulating foods: Drinks like coffee, etc., may cause nausea, vomiting, increased heart rate and other symptoms after pregnant women drink them in large quantities. In addition, the caffeine component in coffee can enter the baby's body through the embryo and cause problems with the baby's development. And the caffeine in tea is not good for the health of pregnant women and fetuses.

3. Desserts: Desserts will affect the digestion and absorption of other nutrients by pregnant women, leading to dietary deficiencies during pregnancy, resulting in insufficient nutrients for the fetus, which may cause miscarriage.

4. Seasonings: For example, chicken essence is a common seasoning. Because chicken essence contains more sodium glutamate, the zinc in the blood will be excreted from the urine after the two are combined. Therefore, excessive intake of chicken essence will cause pregnant women to lose zinc, which will affect the development of the baby and may lead to miscarriage.

5. Alcoholic beverages: Alcohol is sweet, spicy and warm in nature. White wine is hot in nature. Although it can open up the meridians, resist cold air, and promote the effectiveness of medicine, its spicy and hot nature can help to cause fire, eliminate fetal energy, and affect the development of the fetus. Therefore, you should avoid drinking alcoholic beverages during pregnancy.

This is the explanation about what pregnant women should eat to have a miscarriage faster. I believe that everyone has already understood it. Mothers and relatives must pay attention to the above things. Pregnant women must not eat them. If they accidentally eat them, they must seek medical attention in time, otherwise the adverse effects are unpredictable and both the baby and the mother are at risk.