In the south, we often see mango trees planted on the roadside, with many tender yellow mangoes on them, which make people salivate. But friends should pay attention that this kind of mango is not edible. So, why can't mangoes on the roadside be eaten? Let's learn about it together with Encyclopedia Knowledge Network! Contents of this article 1. Can you eat mangoes on the roadside? 2. Why can’t we eat mangoes on the roadside? 3. What to do after eating green mango 1Can you eat mangoes on the roadside?Don't eat mangoes on the roadside. Mangoes are not picky about the soil and can be grown in areas below 600 meters above sea level. The mangoes grown on the roadside are greening mangoes, which have greening and aesthetic effects, as well as the function of purifying the environment and absorbing harmful gases. Although its fruit is edible, it tastes sour and astringent, and is very likely to contain pollutants such as sulfur or lead, and has no edible value. 2Why can't we eat mangoes on the roadside?The mangoes on the roadside are all green mangoes, which are generally small in size, with thick peels, large cores, and a sour taste. Such mangoes are polluted by exhaust gas and absorb a lot of car exhaust every day, so they are not suitable for consumption. In order to ensure the normal growth of mango trees and prevent diseases and pests, mango trees are sprayed with drugs regularly, and the fruits may also be contaminated by drugs. In addition, the cultivation conditions of green mangoes are extremely complex. There may be factory ruins under the roots of the trees. Coupled with factors such as car exhaust and air pollution, it is impossible to avoid harmful substances being absorbed by the plants and accumulated in the fruits. Therefore, the mangoes on the roadside can only be viewed, not eaten. 3What to do after eating green mangoThere is generally no problem if you eat less green mangoes. You can drink more water to promote your body's metabolism. If you feel unwell or have allergies, rashes, etc., you need to see a doctor immediately. Greening Miscanthus is planted in green belts. It is generally small in size, green-yellow in color, with thick skin, large core, less moisture and a raw taste. Due to long-term exposure to the roadside, there will be certain pollution, and the nutritional value is not high, so it is not suitable for consumption. |
<<: How to cut mango for easy eating? What kind of food can be made from mango?
>>: Why does white jelly release water when left overnight?
Abnormal vaginal discharge includes changes in th...
In life, many couples will take preventive measur...
In life, there are many kinds of ingredients that...
Women will experience various abnormal conditions...
Anovulatory functional uterine bleeding is common...
Women begin menstruating at age 13, and this last...
"Forget, forget, forget all, the troubles of...
We all know that cesarean section is a common way...
In our common sense, the heart grows on the left ...
Correspondence education is one of the forms of l...
After being pregnant for a period of time, female...
Sweet potatoes, also called yam in some places, a...
In our daily life, many women find that there are...
Authentic pizza generally uses imported cheese th...
The problem of pregnant women's big belly is ...