Can durian seeds be eaten? How to eat them? Does a crunchy durian mean it is not ripe?

Can durian seeds be eaten? How to eat them? Does a crunchy durian mean it is not ripe?

The darker the yellow color of the durian, the purer its quality and the higher its maturity. A mature durian weighs about 3 to 5 kilograms. The larger the durian, the more juicy it is and the sweeter it tastes. So can durian seeds be eaten? How to eat them? Is a crunchy durian unripe? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. Can durian seeds be eaten? How to eat them?

2. Does the crunchy durian mean it’s not ripe?

3. Is the durian shell bad if there are many small holes?

1

Can durian seeds be eaten? How to eat them?

Durian seeds can be eaten, but not raw. They need to be cooked before eating. The most common way to eat them is to use them in soup or cook them directly. The taste is similar to chestnuts. Durian seeds are also high in nutritional value, containing protein, fat, sugar, vitamins, and mineral elements such as calcium and iron.

2

Durian tastes crunchy, does that mean it's not ripe?

The reason why durian tastes crisp is that it is not fully ripe. Generally speaking, the flesh of unripe durian is crisp, slightly sweet, and a little astringent. Ripe durian tastes soft, has a strong flavor, and is relatively sweet.

It is recommended to pinch two adjacent thorns with your hands. If they can move closer together with a little force, it means that the durian may be ripe.

You can also look at the degree of cracking. If it is slightly cracked, it means it is ripe, but it is not recommended to choose durian with larger cracks. The flesh of durian with larger cracks may be infected by bacteria or deteriorate.

Most ripe durians are yellow in appearance and have a durian fragrance.

3

There are many small holes in the durian shell. Is it bad?

No. Because during the transportation of durian, many durians will be piled up and collide with each other, and it is inevitable that some durians will be knocked out with small holes. In fact, it will not affect the flesh inside, and it is still edible, and it will not cause serious consequences.

The darker the yellow color of the durian, the purer its quality and the more mature it is.

A mature durian weighs about 3 to 5 kilograms. The larger the durian, the more juicy it is and the sweeter it tastes.

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