How to preserve cherries for a long time? What are the methods to preserve cherries?

Cherries have been cultivated in China for a long time, and there are many varieties. They can be eaten and made into cherry wine. Branches, leaves, roots, and flowers can also be used for medicinal purposes. In addition to being eaten fresh, they can also be processed into cherry jam, cherry juice, canned cherries, preserved fruits, and dew wine. They have a bright red color and an almond-like aroma, which makes people intoxicated when eaten. Cherries are also a good ingredient for dishes. So, how can cherries be preserved for a long time? What are the methods for preserving cherries? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. How to store cherries for a long time

2. How to store cherries

3. How to best preserve cherries

How to store cherries for a long time

Cherries are generally difficult to keep fresh after picking. Some will start to rot in two days at room temperature. It is best to store them flat, as stacking them will spoil more easily. If you put them in the refrigerator, it is not suitable to take them out. Once you take them out, you must eat them immediately, but the taste will not be as good as when they were fresh. They can be kept in the refrigerator for one to two weeks. If you quickly freeze them into cherry granules, they can be stored for one or two months, but you can only eat them as ice cream.

How to preserve cherries

1. Don't wash fresh cherries first. Put them in a paper box with the stems, and then put the box in the refrigerator. They can be kept for 3 to 7 days. If they are kept for more than a week, they will rot. Remember, don't use plastic bags or plastic boxes to pack cherries, because they are not breathable and can easily cause the cherries to rot and deteriorate. In addition, the stems cannot be removed, otherwise they will easily go bad.

Second, wash the cherries, dry the raw water on the surface, then soak them in lemon juice and store them in the refrigerator. This storage method is the most effective and can be stored for more than 10 days. Because lemon juice is an acidic substance and a natural preservative, it can kill microorganisms and block the contact between cherries and air. The vitamin C in lemons can also delay oxidation reactions. Therefore, cherries soaked in lemon juice will not change color and are not easy to rot. However, soaking cherries in lemon juice is indeed a bit expensive. Although the effect is good, few people will use it.

How to store cherries best

1. Don't wash fresh cherries first. Put them in a paper box with the stems, and then put the box in the refrigerator. They can be kept for 3 to 7 days. If they are kept for more than a week, they will rot. Remember, don't use plastic bags or plastic boxes to pack cherries, because they are not breathable and can easily cause the cherries to rot and deteriorate. In addition, the stems cannot be removed, otherwise they will easily go bad.

Second, wash the cherries, dry the raw water on the surface, then soak them in lemon juice and store them in the refrigerator. This storage method is the most effective and can be stored for more than 10 days. Because lemon juice is an acidic substance and a natural preservative, it can kill microorganisms and block the contact between cherries and air. The vitamin C in lemons can also delay oxidation reactions. Therefore, cherries soaked in lemon juice will not change color and are not easy to rot. However, soaking cherries in lemon juice is indeed a bit expensive. Although the effect is good, few people will use it.

3. Making cherry wine, cherry jam, and candied cherries are also good ways to preserve cherries for a long time. They can be preserved for up to a year.