How can I eat a broken fish gallbladder without making it bitter? Can I wash and eat a broken fish gallbladder?

Fish meat is rich in nutrients and can be cooked in many ways, such as steamed or braised. When eating fish, we must clean the scales and internal organs. Be careful when handling the internal organs so that you don't get your fingers stabbed by fish bones. Also, be careful not to break the fish gallbladder, otherwise it will not only be difficult to clean with water, but it will also easily contaminate the fish meat. So, can fish gallbladder be eaten? Can you still clean a broken fish gallbladder and continue to eat it? Now, let's learn about the relevant knowledge about eating fish gallbladder with Encyclopedia Knowledge Network!

Contents of this article

1. Can fish gall be eaten?
2. How to eat fish without bitterness if the fish gallbladder is broken
3. Can a broken fish gall be cleaned?

Can fish gall be eaten?

Fish gallbladders are toxins, so be careful. I advise you not to eat them carelessly: So far, there is no drug that can detoxify after eating fish gallbladders. This has not stopped anyone from eating fish gallbladders. Some people even use fish gallbladders to make wine, and have very dangerous practices such as swallowing fish gallbladders raw. If you have or someone around you has this behavior, you must stop it immediately. According to relevant surveys, the probability of poisoning and death due to eating fish gallbladders is very high. Although technology is constantly developing, this substance is a very dangerous poison after all. It is not something that everyone can control. Especially among the several kinds of fish we often eat, such as grass carp, silver carp, bighead carp, crucian carp, etc., the fish gallbladders in these fish are toxic. If you pick out which fish gallbladder is the most toxic, it should be crucian carp. Therefore, when eating fish, you should pay attention to the fish gallbladder. The safest and most secure way is to throw away the fish gallbladder. In addition, you should also pay attention to one issue, that is, when fishing outside, if it is an unattended river like the riverside, don't eat the fish you catch. Such fish are likely to have eaten toxic substances or are contaminated by heavy metals that can harm people's health, such as cadmium and arsenic. Do not eat the fish gallbladder.

How can I eat fish without it being bitter if its gallbladder is broken?

1. Cooking wine

After the fish gallbladder is broken, add cooking wine to the fish immediately, use alcohol to decompose the bile, and then rinse the fish gallbladder and cooking wine with clean water. At this time, the fish meat will not taste bitter.

2. Baking soda

Apply baking soda directly to the damaged part of the fish's gallbladder. The baking soda will absorb the bile and prevent it from flowing to other parts of the fish. Wait 20 minutes and then rinse the fish with clean water.

3. Soda powder

The bitter component in fish gallbladder is bile acid, which is an acidic substance. Therefore, after the fish gallbladder is broken, adding soda powder to the fish meat can neutralize and decompose the bile acid, so that the fish meat can maintain its fresh taste.

Can a broken fish gall be cleaned?

It can be cleaned, but you need to use alkali powder or baking soda. The bitter taste in bile is mainly due to the bile acid component. Since it is difficult to dissolve in water, it is difficult to completely remove the bile that penetrates into the fish meat with water. Alkali powder can react with bile acid, and the product is bile sodium, which is soluble in water. Therefore, if the fish gall bladder is broken, just apply some soda powder on the fish meat with bile, wait for a while, and then rinse with water to eliminate the bitter taste. If the bile contamination area is large, you can soak the fish in a dilute alkali solution for a while, and then rinse it to completely eliminate the bitter taste.

It is best not to eat fish with broken gallbladders. The bile in fish gallbladders contains a highly toxic substance called hydrocyanic acid, which is more toxic than the same dose of arsenic. Moreover, bile toxins are not easily destroyed by high temperatures and alcohol. Eating fish with broken gallbladders can easily cause poisoning.