How to store quick-frozen glutinous rice balls without putting them in the refrigerator? How long can quick-frozen glutinous rice balls be stored without putting them in the refrigerator?

We all know that quick-frozen glutinous rice balls are a popular type of quick-frozen food. They have a rich flavor, are soft and delicious, and have a sweet taste. They are very popular among people, and many people eat quick-frozen glutinous rice balls at home. Generally, quick-frozen glutinous rice balls must be frozen for storage. So how to store quick-frozen glutinous rice balls without putting them in the refrigerator? Let's take a closer look!

How to store quick-frozen glutinous rice balls without putting them in the refrigerator

1. Store in a cool place

When the temperature is low (below 15 degrees Celsius), you can find a container and seal the quick-frozen glutinous rice balls in it. You can put some ice cubes in the container and wrap some wet towels on the outside. Then put them in a cool and ventilated place for storage. They can usually be kept for half a day to a day.

2. Freeze outdoors

In the northern region, the outdoor temperature is below zero in winter. At this time, you can find a clean place outdoors, cover it with plastic film, and then put the quick-frozen glutinous rice balls on the plastic film. Usually, they can be frozen after one day. Then hang it on the balcony or eaves without heating.

How long can quick-frozen glutinous rice balls be kept without being refrigerated?

If you don't put the quick-frozen glutinous rice balls in the refrigerator, generally the higher the indoor temperature, the shorter the shelf life.

For example, when the temperature is over 30 degrees in the summer, the glutinous rice balls made in the morning will have a special smell in the evening; in the beginning of autumn, when the temperature is a suitable few dozen degrees, generally the quick-frozen glutinous rice balls can be kept at room temperature for about 1 day without deterioration; and in the northern region in winter, the outdoor temperature is often several tens of degrees below zero, so as long as the plastic bag is sealed, it is no problem to store them outside the window for ten days or half a month.

How many minutes does it take to cook quick-frozen glutinous rice balls?

Generally speaking, frozen glutinous rice balls purchased from supermarkets can be cooked in 7 to 8 minutes.

When cooking, wait until the water boils before putting the frozen glutinous rice balls in (no need to thaw), stir with a spoon to prevent the glutinous rice balls from sticking to the bottom of the pot, cover the pot with a lid, cook until the water boils, change to medium heat and cook until the glutinous rice balls float up. During this period, there is no need to add cold water.