How much does a Heytea Laba Multigrain Bun cost? Is the Heytea Laba Multigrain Bun delicious? How does it taste?

Heytea launches many flavors of desserts and European bread every year. Recently, Laba Festival is coming, and Heytea has launched Laba Multigrain Bun, which is a European bread with a festive atmosphere. It has a solid appearance, a lot of fillings in the middle, and super rich content, which is deeply loved by people. So how much does Heytea Laba Multigrain Bun cost? Let's take a closer look!

How much is a Heytea Laba mixed grain bun?

Laba mixed grain bun: 16 yuan/piece

During the Laba Festival, people eat a lot of Laba porridge. Have you ever eaten solid Laba porridge?

Heytea stuffed Laba porridge into the "bao". The walnuts are soft and the fillings are purple rice, red beans, and oats. It is solid and soft, simple and rich.

Follow Heytea's footsteps and eat a Laba multi-grain bun~ It smells so good~ The filling is purple rice, red beans, oats, walnuts, and pumpkin seeds. It's really delicious. I especially like to eat this kind of multi-grain bun. Every bite is healthy~

The aroma is so pleasant when it is fresh out of the oven, and it is just as delicious when heated up!

Is Heytea's Laba Multi-Grain Bun delicious?

After Laba, it's Chinese New Year! In a few days, we can make Laba porridge! I like sweet Laba porridge the most hahahaha! Heytea combines Laba porridge with bread! I can enjoy it in advance, and I don't have to bother to cook it myself hahaha!

Laba multi-grain buns are simple multi-grain soft European buns, and are filled with thoroughly steamed red beans, purple rice and oats. Every bite brings a sense of solid happiness.

The original taste of the grain is retained, and every bite is sweet. It tastes different when eaten hot!

The bread is made of whole grains and has some dried cranberries! Unlike the ordinary soft European bread, this one is harder and tougher, and more fragrant! The edges of the bread are also baked with caramel to make them crispy.

The filling contains red beans, purple rice, and oats, which is very soft and sticky! With a slight sweetness! It tastes exactly like home! It tastes better when heated!

This time, HEYTEA's new product is inspired by the traditional Laba porridge, and is specially presented during the Laba Festival - Laba Multi-Grain Bun. It is simple and unpretentious, and full of the flavor of the New Year. It is now available in HEYTEA hot wheat stores across the country!

How does Heytea's Laba Multi-Grain Bun taste?

User comments:

1. Today I suddenly saw that Heytea has launched a new bread - a multi-grain bread limited to Laba Festival. The bread is mixed with oats, walnuts and other grains, as well as some cranberries. The bread is not sweet and quite fragrant. The filling is black rice, red beans, and bean paste, which is sweet. The beans and grains inside are not very soft and sticky, but more chewy.

2. Laba Festival is coming in a few days. As the saying goes, after Laba Festival, it is Chinese New Year. This new Laba bag from Heytea has a lot of ingredients, such as red beans, purple rice, oats, and dried cranberries. The taste is really rich. It is even stringy when torn open. It must be heated before eating! Purple rice will be softer, more sticky and sweeter!!!

3. The simple multi-grain soft European bread is a bowl filled with thoroughly steamed red beans, purple rice, and oats. The original flavor of the food is preserved in the simplest way. It smells a little sweet. Take a bite and it is crispy on the outside and soft on the inside. It is quite sweet and sour. Take another bite of the filling, which is glutinous and has sweet and sour cranberries. It is really the most down-to-earth sense of happiness, solid, and full of satiety. It will definitely be more delicious if it is paired with Laba porridge! Go for it!

4. Laba Festival is coming soon!! Heytea has started to show its strength again and released Laba Multi-Grain Buns~ The bread has a layer of shiny sugar paint on the outside, which is really shiny! The bread is soft European bread, which is very solid and not dry at all~ It is full of black rice, red bean and oatmeal filling~ It is really full after eating one! Satisfying!!!