In the early stages of pregnancy, many people are troubled by whether they can eat certain foods, because they know that eating some foods improperly can easily affect the fetus. Chrysanthemum chrysanthemum is a food that is rich in nutrients, and some people like to eat it in the early stages of pregnancy. So, can you eat Chrysanthemum chrysanthemum in the early stages of pregnancy? Can I eat chrysanthemum in early pregnancy? It is not recommended to eat this kind of food in the early stages of pregnancy, because one of the ingredients in this kind of food will cause uterine irritation after eating by pregnant women, resulting in abnormal uterine contractions, which can easily cause bleeding in women's lower body, and in severe cases may cause miscarriage in women. In addition, after pregnant women eat chrysanthemum, if the relevant ingredients are digested and absorbed by the fetus, it is very easy to have multiple fetal movements. Once the number of fetal movements is frequent or the force of the fetal movement is strong, it may cause unexpected conditions for the fetus. Therefore, it is not recommended for pregnant women to eat chrysanthemum. What foods should not be eaten during early pregnancy In fact, in addition to not eating chrysanthemum in the early stages of pregnancy, you should also not eat hawthorn and longan. These two foods can easily cause miscarriage, and foods such as mango and kiwi that can easily cause skin allergies are also recommended not to be eaten in the early stages of pregnancy. For pregnant women, they should be very cautious in the early stages of pregnancy. Although many foods are very nutritious, they are not suitable for the physical fitness of pregnant women. For example, Chinese spinach. Although it is nutritious and a seasonal vegetable, it contains some ingredients that can promote uterine contractions. For pregnant women who are about to get pregnant, Chinese cabbage is a dangerous vegetable. If taken in large quantities, it may cause fetal movement or even miscarriage. Therefore, pregnant women in the early stages of pregnancy should try to reduce the intake of cuttlefish. The vegetable itself also has a very serious side effect on the fetus. After the fetus digests and absorbs it, it is very easy to have fetal movement, which may cause accidental miscarriage. Shepherd's purse can reduce blood pressure and respiratory function, so in order to ensure the health and safety of the fetus in the belly, as well as the safety of expectant mothers, it is best not to eat leeks during pregnancy. In addition to shepherd's purse, there are many vegetables and fruits for pregnant women to choose from, and they can get nutrients by eating other vegetables and fruits. For example, vegetables and fruits such as lettuce, cabbage, bean sprouts and broccoli are more suitable for pregnant women in the early stages of pregnancy. These vegetables and fruits are rich in minerals and nutrients, as well as rich in folic acid and cellulose, which can promote the health of pregnant women and fetuses. |
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