Why is it forbidden to eat peach gum during menstruation?

In recent years, many beautiful ladies have fallen in love with food such as peach juice. Because peach juice is rich in protein, carbohydrates and some nutrients, it has a good effect on beauty and regulating menstruation for women. However, it is not recommended for women to eat too much peach syrup during menstruation. Why is that?

1. Why can’t you eat peach juice during menstruation?

Strictly speaking, peach syrup is a kind of mild Chinese medicinal material. This is something that many people don’t know. Just pay attention to the dosage during consumption. And peach juice has many good effects on the body, such as nourishing the body. Of course, in addition to nourishing health, peach juice also has many medicinal values. Substances such as peach juice are unique substances in the environment. They are natural substances without any toxic side effects. If you don't take too much, this kind of peach juice will not cause any adverse side effects to the body. In addition, this kind of peach juice has excellent health care effect on human gastrointestinal bladder, and is a kind of health care Chinese medicine suitable for everyone to take. Peach juice is a natural green food. No side effects of peach juice have been found so far. However, peach juice is also a medicine. Pregnant women and women during menstruation are best not to take it.

2. What is peach gum?

Peach pulp is a resin metabolized from the roots of peach or mountain peach trees in the Rosaceae family. It is also known as peach oil, peach fat, peach blossom tears, peach gum, and peach gel. It is the natural metabolism of the fruit tree, or the wound is caused by external force, and the excretion of peach juice is helpful for wound healing. Thicker liquids evaporate under sunlight to form solids.

The dried peach pulp is crystalline and stone-like and a bit hard, and looks very much like amber. Peach juice has sufficient water solubility and moderate viscosity. It becomes loose after being soaked in cold water for more than ten hours. It has the effects of clearing blood, lowering blood lipids, relieving stress, and anti-aging, whitening and rejuvenating the skin. The main components of shellac are galactose, rhamnose, α-glucuronic acid, etc. Contains carbohydrates, fat and protein.

3. Shape characteristics of peach syrup

The yellowish thick liquid obtained by chemical reaction of fruit oil naturally metabolized from fruit trees is further dried and broken into solid particles. It is a yellowish transparent solid natural shellac. It is harvested in summer and autumn. Its ingredients are basically the same as gum arabic. The natural peach gum has different characteristics and sizes. Some of them are stained with residues. The fake peach gum particles are large.