Disadvantages of taking folic acid after 12 weeks of pregnancy

In response to this problem, relevant personnel stated that folic acid tablets can prevent fetal malformations and can be taken in both the early and late stages of pregnancy. It is best to start when preparing for pregnancy, so as to ensure the healthy growth of the baby. Are there any disadvantages of taking folic acid tablets after 12 weeks of pregnancy?

Are there any disadvantages of taking folic acid tablets after 12 weeks of pregnancy?

There is no harm in taking folic acid tablets after 12 weeks of pregnancy, but you may no longer take folic acid tablets after 12 weeks of pregnancy, because folic acid tablets can prevent fetal neural tube defects, and the fetus will develop neural tube defects in the first three months.

Folic acid tablets can be purchased with medical insurance cards and are available at general pharmacies. Folic acid tablets can prevent fetal malformations and should be taken in both the early and late stages of pregnancy.

Women of appropriate age should take 400 mg of folic acid tablets every day starting from 3 months before pregnancy and continue throughout the pregnancy. Therefore, if you do not belong to the group that needs to take more folic acid tablets, the folic acid content in the folic acid tablets you take should be 400 mg. If you cannot accurately judge your own situation, be sure to consult a doctor for advice.

Generally speaking, after taking folic acid tablets, there are two ways to take folic acid tablets. One is diet therapy, that is, obtaining natural folic acid tablets from some foods containing folic acid; the other is to take folic acid supplements. Compared with the actual effect of diet therapy, it is not as significant as drug supplements, so it is generally recommended to take folic acid supplements.

If you can't tell when you're going to get pregnant, you can start from the time you're preparing for pregnancy and maintain the habit of taking a variety of nutrients containing folic acid or folic acid supplements every day, which is also good for your health. You know, if you get pregnant unexpectedly, this habit will become very important.

Foods containing folic acid

Fruits and vegetables: bamboo shoots, broccoli, tomatoes, carrots, vegetables, asparagus, cauliflower, rapeseed, greens, snow peas, bean pods, fungi, etc.

Fruits: oranges, strawberry seedlings, cherries, bananas, apples, lemons, peaches, plums, apricots, bayberry wine, crabapple flowers, sour dates, hawthorn fruits, pomegranates, red grapes, kiwis, pears, walnuts, etc.

Small animal food: small animal liver, kidney function, poultry products and egg products, such as beef liver, chicken breast, beef, mutton, beef, etc.

Bean foods, dried fruit foods, soybeans, bean foods, walnut kernels, almonds, chestnuts, sweet almonds, pine nuts, etc.

Cereals: wheat seeds, bran, oat flour, black rice, etc.

Folic acid tablets are one of the vitamin B2 complexes. They were originally extracted and purified from broccoli leaves, hence the name folic acid tablets. It has the function of promoting the perfection of progenitor cells in the bone marrow. If humans lack folic acid, it may cause macrocytic anemia and leukocytopenia, which is especially important for pregnant women. If a woman takes 0.4 mg of folic acid supplement daily from one month before pregnancy to three months after pregnancy, it can prevent most neural tube defects in the fetus.