Can pregnant women drink instant noodles?

Can pregnant women drink instant noodles?

It is best for pregnant women not to eat instant noodles, because this kind of food will definitely contain a certain amount of food additives. If you consume too much, it will cause toxins to accumulate in the fetus in your belly, which will have very serious consequences. It is best to eat more nutritious food so that you can nourish your body with more nutrients and avoid malnutrition.

Pregnant women refer to pregnant women, which is an identity in human society. They have common psychological, physiological characteristics, and consumption needs. Being a pregnant woman is a happy thing, and it is also what many married women desire. A pregnant woman with a bulging belly represents the beauty of motherhood. Pregnancy is a special period in a woman's life. During this time, family members should give pregnant women more care and protection, and pregnant women should also actively adapt to life after pregnancy.

In order to give birth to a healthy baby, daily health care of pregnant women is very important. In terms of clothing, pregnant women should wear loose and comfortable clothes; in terms of diet, pregnant women should pay attention to nutritional matching and eat oysters, beef, mutton, pheasant eggs, fish, shrimp, hazelnuts, pine nuts, etc.; in terms of sleep, pregnant women should ensure enough sleep time. In addition, proper exercise and maintaining a happy mood are also very beneficial for pregnant women.

During pregnancy and pregnancy disorders, the following foods should be avoided:

1. Barley malt

According to previous experience, women should avoid eating barley malt during pregnancy. As it is said in "Bencao Zheng": Pregnant women should not take too much malt. It is also good at inducing labor and abortion. "Pharmaceutical Chemistry" also says: People with phlegm, fire, asthma and pregnant women should not use malt.

2. Oats

It has the power to lubricate the intestines and move them downward, so it has a certain effect of inducing labor. Pregnant women should avoid eating it.

3. Job’s tears

According to the experience of ancient doctors, it is advisable for pregnant women to avoid eating it. "Dietary Notes" says: Because of its nature of being good and having a downward tendency, pregnant women who eat it will have a miscarriage. Wang Mengying, a food doctor in the Qing Dynasty, also warned: Job's tears are mainly downward-flowing in nature, so pregnant women should avoid eating them. "Bencao Jingshu" also clearly states: It is forbidden to use during pregnancy.

4. Donkey meat

It is mild in nature and sour and sweet in taste. Although it has the effect of nourishing blood and replenishing qi, according to previous experience, pregnant women should avoid eating donkey meat. As recorded in the "Daily Materia Medica": Donkey meat, if eaten by pregnant women, will cause difficult labor.

5. Rabbit

It has a cool nature, can cool blood and promote blood circulation, but it can also easily damage human yang energy, so pregnant people should avoid eating it. For example, Wang Mengying, a food doctor in the Qing Dynasty, said in "Sui Xi Ju Diet": Rabbit meat is sweet and cold, and cools the blood. Eating too much will damage the Yuan Yang, and pregnant women should especially avoid it.

6. Sparrow meat

Traditional Chinese medicine believes that sparrows can strengthen the yang and stimulate sexual desire. "Sui Xi Ju Diet" says: Bird meat is not suitable for people with yin deficiency and internal heat as well as pregnant women. "Dietary Tips" also says: Pregnant women who eat sparrow meat and drink alcohol will become promiscuous. Eating too much bird brain can cause miscarriage and make the baby's eyesight impaired. Therefore, pregnant women should avoid eating too much sparrow meat and sparrow brain.

7. Eel

Commonly known as white eel. It is mild in nature, sweet in taste, can replenish weakness, and is also a high-protein and high-fat food. Doctors in the Song Dynasty believed that eels could cause wind. Wang Shixiong, a food doctor in the Qing Dynasty, also believed that eating too much would cause heat and illness. "Sui Xi Ju Diet" points out that pregnant women should avoid it. I am afraid that the fatty and greasy food will produce phlegm, promote heat and cause wind, and damage the fetus.

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