Does safflower have any effect on pregnancy?

Pregnancy is a very difficult and arduous process for women. In order to get pregnant, many women have to go through a long period of preparation for pregnancy. For the health of the child, you should pay attention to many food taboos during the pregnancy preparation stage. Some sensitive medicines and ingredients that may cause abortion should be avoided. At the same time, you should also reduce bad behaviors such as drinking and smoking. So does eating saffron have any effect on women's pregnancy preparation?

During the process of preparing for pregnancy, we must pay attention to it so that we can enjoy a better quality of life. Saffron is a common Chinese medicine, but there are many taboos in eating saffron, and not everyone is suitable for eating saffron, especially pregnant women.

Saffron should not be eaten during pregnancy preparation. Saffron has an abortion effect and was used as an abortifacient in ancient times. Therefore, women who are preparing to become pregnant or who are already pregnant must not eat saffron. Saffron is cool in nature and should not be consumed by people who are menstruating, pregnant, or suffering from frequent ulcers. People with weak stomachs may have diarrhea after eating it. It can only be used when you are preparing to recuperate your body, and it is very effective for recuperating cold uterus. However, you must not use it once you start preparing for formal pregnancy, because saffron has a very strong blood-activating effect, which is extremely bad for the development of the fetus.

Effects of Saffron:

1. Fighting against tumors: modern research has found that saffron preparations have significant anti-cancer capabilities.

2. It can help promote circulation. Saffron extract has a stimulating effect on breathing. Under conditions of hypoxia at normal pressure, it can enhance the oxygen metabolism function in cells, improve the heart's tolerance to hypoxia, and to a certain extent reduce the damage to myocardial cells caused by strenuous exercise, thus having a certain protective effect on the heart.

3. It can replenish blood and qi. Saffron has a good effect of replenishing qi and blood. Although it has side effects, it doesn’t matter much as long as it is not excessive. At the same time, it is very effective for irregular menstruation, endocrine disorders, etc.

4. It has a certain effect on the treatment of nephritis. The pathogenesis of glomerulonephritis is closely related to platelets and the inflammatory mediators they release. Saffron has achieved obvious therapeutic effects in interfering with animal models of nephritis.

5. It can help improve the body's immunity. In clinical practice, saffron is used to treat a variety of chronic diseases in the human body. It enhances the body's endurance through its effects of promoting blood circulation, removing blood stasis, and antibacterial and anti-inflammatory effects.

During pregnancy, expectant mothers must not put too much pressure on themselves and must remember to relax appropriately, which will be more beneficial to the baby's health. In your daily diet, be careful not to eat foods that may affect the baby's health, as this may easily cause miscarriage. During pregnancy, expectant mothers may sometimes feel irritable, so expectant fathers should try to understand.