The disadvantages of eating coriander for women

The disadvantages of eating coriander for women may cause symptoms of ultraviolet allergy in the body, thereby causing allergic diseases, and may also cause increased moisture in the body and symptoms of qi deficiency.

1. Allergy: Coriander is a photosensitive plant. Eating a lot of coriander will cause the body to have an allergic reaction to ultraviolet rays, resulting in allergic symptoms on the skin. After skin allergies, redness, swelling, pain, and itching may occur. Therefore, you should not eat coriander frequently. If symptoms of skin allergies appear, you need to go to the dermatology department of a regular hospital immediately, do allergen testing under the guidance of a doctor, check the severity of the allergy, and then take anti-allergic drugs for treatment.

2. Dampness: Some women have dampness in their bodies. If they eat a lot of coriander, it may induce dampness, which will aggravate the dampness and easily induce bad breath. Sometimes it may also cause adverse symptoms in the joints. Therefore, you should eat some coriander in moderation and not eat too much.

3. Qi deficiency: Some women suffer from qi deficiency, and coriander itself is a relatively spicy and warm food, which has a certain impact on the body's essence. If you eat a lot of coriander, it may aggravate the symptoms of qi deficiency and may cause symptoms such as qi deficiency, night sweats, weakness, and fatigue.