What are the reasons for a woman's fever?

What are the reasons for a woman's fever?

Everyone's physical condition and constitution are different, so the symptoms they show are often different. Some women feel hot even when they don't have any illness such as a cold or fever. At such times, women will feel very worried about their physical health and don’t know what is going on. Now let’s talk about the reasons why women have fever.

Reason 1:

This situation is often caused by Yin deficiency and excessive fire. This symptom is very common and you should actively increase your nutrition.

Reason 2:

This is a very common phenomenon of kidney yin deficiency. Problems like kidney problems, qi and blood deficiency and heat can cause your symptoms. These are symptoms of kidney yin deficiency. Take some Liuwei Dihuang Pills appropriately.

Reason 3:

Measure your temperature first to see if you have a cold or fever. If there is no fever, autonomic nervous system dysfunction and kidney yin deficiency may be considered. This requires the right medicine for the right disease.

Maintenance method:

1. Eat more sweet, cool and moisturizing foods, such as mung beans, winter melon, sesame, lily, etc. Eat less warm and dry foods.

2. Maintain a certain lunch break at noon. Avoid staying up late.

3. During strenuous exercise, control the amount of sweating and replenish water in time.

4. You may take Liuwei Dihuang Pills or Qiju Dihuang Pills as appropriate.

Diet

Foods you can eat more: soft-shelled turtle, bird's nest, lily, duck meat, black fish, jellyfish, lotus root, enoki mushroom, wolfberry, water chestnut, raw pear, etc. You can choose to eat them alternately frequently.

Red Date Soup

Preparation method: Take high-quality large red dates, remove the core and fry them in a pan until they are slightly charred, then soak them in water and drink one cup a day. It is not easy to feel greasy or get irritated.

Foods to avoid:

Pepper, cinnamon.

Avoid or eat less:

Dog meat (forbidden for patients with cerebrovascular disease), mutton (forbidden for patients with hepatitis), sparrow meat, seahorse, sea dragon, deer meat, rice crust, fried peanuts, fried soybeans, fried melon seeds, popcorn, lychee, longan meat, bergamot, bayberry, garlic, leek, mustard greens, chili, allium macrostemon, ginger, amomum villosum, piper longum, cardamom, Sichuan pepper, white cardamom, anise, cumin, cloves, mint, white wine, cigarettes, red ginseng, Cistanche deserticola, Cynomorium songaricum, etc.

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